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Animals and Animal Products (Examination for Residues and Maximum Residue Limits) (Amendment) Regulations 2001 (S.I. 3590 of 2001).

Country/Territory
United Kingdom
Territorial subdivision
Great Britain
Document type
Regulation
Date
2001
Source
FAO, FAOLEX
Subject
Food & nutrition
Keyword
Food quality control/food safety MRL-maximum residue limit Meat Hormones/steroids Institution
Geographical area
Atlantic Ocean Islands, Europe, Europe and Central Asia, North Atlantic, North Sea, North-East Atlantic, Northern Europe
Entry into force notes
These Regulations will come into force on 30 November 2001.
Abstract

These Regulations amend the Animals and Animal Products (Examination for Residues and Maximum Residue Limits) Regulations 1997 by: (a) updating the reference to Council Regulation (EEC) No. 2377/90 so as to cover its amending instruments (reg. 2(a) and (d); (b) defining "the Ministers" for the purpose of the definition of "enforcement authority"; the definition of "the Ministers" was formerly contained in section 4 of the Food Safety Act 1990 (c. 16) which section was repealed by the Foods Standards Act 1999 (c. 28) and not saved by regulations under section 42 of that Act; (reg. 2(c)); and (c) making a minor corrective amendment with regard to the regulations specified in the definition of "enforcement authority" (reg. 2(b)).

Full text
English
Website
www.opsi.gov.uk

References - Legislation

Implements

Council Regulation (EEC) No. 2377/90 laying down a Community procedure for the establishment of maximum residue limits of veterinary medicinal products in foodstuffs of animal origin.

Legislation | European Union | 1990

Keyword: Food quality control/food safety, MRL-maximum residue limit, Drugs

Source: FAO, FAOLEX

Amends

Animals and Animal Products (Examination for Residues and Maximum Residue Limits) Regulations 1997 (S.I. 1729 of 1997).

Legislation | United Kingdom | 1997

Keyword: Food quality control/food safety, MRL-maximum residue limit, Meat, Hormones/steroids

Source: FAO, FAOLEX