Wine Act. Pays/Territoire Slovénie Type du document Législation Date 2006 Source FAO, FAOLEX Source d'origine Official Gazette No. 105/2006 Sujet Alimentation et nutrition, Plantes cultivées Mot clé Contrôle de qualité alimentaire/innocuité des produits alimentaires Viticulture/pratiques vinicoles Commerce intérieur Boissons Emballage/étiquetage Aire géographique Alpes, Europe, Europe et Asie Centrale, Pays de l'Union Européenne, Méditerranée, Europe du Sud Entry into force notes This Act entered into force on 27 October 2006. Résumé This Act lays down provisions governing production and marketing of grapes, must, wine and other products, including geographical origin of wine products, labeling of wine products, placing of wine products on the market and the appointment of accredited organizations that provide analytical, technical and administrative tasks. These provisions also apply to non-alcoholic wine. This Act is composed of 66 articles divided into the following Sections: General provisions (Sec. 1); Geographical origin (Sec. 2); Production of grapes, must, wine and other products (Sec. 3); Assessment and marking (Sec. 4); Marketing (Sec. 5); Analytical, technical and administrative tasks relating to viticulture (Sec. 6); Supervision (Sec. 7); Penalty provisions (Sec. 8); Transitional and final provisions (Sec. 9). Texte intégral Slovène Site web www.pisrs.si Références - Législation Implemente Council Regulation (EC) No. 479/2008 on the common organisation of the market in wine, amending Regulations (EC) No. 1493/1999, (EC) No. 1782/2003, (EC) No. 1290/2005, (EC) No. 3/2008 and repealing Regulations (EEC) No. 2392/86 and (EC) No. 1493/1999. Législation | Union européenne | 2008 Mot clé: Contrôle de qualité alimentaire/innocuité des produits alimentaires, Viticulture/pratiques vinicoles, Commerce intérieur, Emballage/étiquetage, Subvention/incitation, Jeunesse Source: FAO, FAOLEX Council Regulation (EEC) No. 1601/91 laying down general rules on the definition, description and presentation of aromatized wines, aromatized wine- based drinks and aromatized wine-product cocktails. Législation | Union européenne | 1991 Mot clé: Contrôle de qualité alimentaire/innocuité des produits alimentaires, Viticulture/pratiques vinicoles, Emballage/étiquetage, Fraude Source: FAO, FAOLEX Commission Regulation (EC) No. 884/2001 laying down detailed rules of application concerning the documents accompanying the carriage of wine products and the records to be kept in the wine sector. Législation | Union européenne | 2001 Mot clé: Boissons, Viticulture/pratiques vinicoles, Collecte de données/déclarations, Transport/dépôt, Fraude Source: FAO, FAOLEX Council Regulation (EC) No. 1493/1999 on the common organization of the market in wine. Législation | Union européenne | 1999 Mot clé: Contrôle de qualité alimentaire/innocuité des produits alimentaires, Viticulture/pratiques vinicoles, Transformation/manutention, Fraude, Emballage/étiquetage Source: FAO, FAOLEX Implementé par Regulation on the register of grape and wine growers. Législation | Slovénie | 2007 Mot clé: Contrôle de qualité alimentaire/innocuité des produits alimentaires, Viticulture/pratiques vinicoles, Transformation/manutention Source: FAO, FAOLEX Regulation on the labelling and packaging of wine. Législation | Slovénie | 2010 Mot clé: Contrôle de qualité alimentaire/innocuité des produits alimentaires, Viticulture/pratiques vinicoles, Certification, Emballage/étiquetage Source: FAO, FAOLEX