Sweeteners in Food (Amendment) (Wales) Regulations 2003 (S.I. No. 1713 (W. 181) of 2003). Pays/Territoire Royaume-Uni Sous-division territoriale Wales Type du document Règlement Date 2003 Source FAO, FAOLEX Sujet Alimentation et nutrition Mot clé Contrôle de qualité alimentaire/innocuité des produits alimentaires Additifs alimentaires Aire géographique Îles de l'Océan Atlantique, Europe, Europe et Asie Centrale, Atlantique Nord, Mer du Nord, Atlantique du Nord-Est, Europe du Nord Entry into force notes These Regulations come into force on 23 July 2003. Résumé These Regulations amend the 1995 Regulations by: (a) granting authorisation for the marketing and use as a sweetener the salt of aspartame-acesulfame, as permitted by Article 5 of Directive 89/107/EEC. Article 5 permits member States to authorise for the marketing and use within their own territories sweeteners, pending consideration for inclusion in Directive 94/35/EC on sweeteners for use in foodstuffs; (b) clarifying the meaning of "maximum usable dose" as used in relation to cyclamic acid and its Na and Ca salts and saccharin and its Na, K and Ca salts; (c) making a consequential changes. Texte intégral Anglais Site web www.opsi.gov.uk Références - Législation Amende Sweeteners in Food Regulations 1995 (S.I. No. 3123 of 1995). Législation | Royaume-Uni | 1995 Mot clé: Contrôle de qualité alimentaire/innocuité des produits alimentaires, Additifs alimentaires, Normes, Allaitement au sein/alimentation des enfants, Nutrition Source: FAO, FAOLEX