Sweeteners in Food (Amendment) (Wales) Regulations 2003 (S.I. No. 1713 (W. 181) of 2003). País/Territorio Reino Unido Subdivisión territorial Wales Tipo de documento Reglamento Fecha 2003 Fuente FAO, FAOLEX Materia Alimentación y nutrición Palabra clave Control de calidad de los alimentos/inocuidad de los alimentos Aditivos alimentarios Área geográphica Islas del Océano Atlántico, Europa, Europa y Central Asia, Atlántico Norte, Mar del Norte, Atlántico Nordeste, Europa Septentrional Entry into force notes These Regulations come into force on 23 July 2003. Resumen These Regulations amend the 1995 Regulations by: (a) granting authorisation for the marketing and use as a sweetener the salt of aspartame-acesulfame, as permitted by Article 5 of Directive 89/107/EEC. Article 5 permits member States to authorise for the marketing and use within their own territories sweeteners, pending consideration for inclusion in Directive 94/35/EC on sweeteners for use in foodstuffs; (b) clarifying the meaning of "maximum usable dose" as used in relation to cyclamic acid and its Na and Ca salts and saccharin and its Na, K and Ca salts; (c) making a consequential changes. Texto completo Inglés Página web www.opsi.gov.uk Referencias - Legislación Enmienda Sweeteners in Food Regulations 1995 (S.I. No. 3123 of 1995). Legislación | Reino Unido | 1995 Palabra clave: Control de calidad de los alimentos/inocuidad de los alimentos, Aditivos alimentarios, Normas, Alactamiento/alimentos para niños, Nutrición Fuente: FAO, FAOLEX