Regulation on the Production of Wine. Pays/Territoire Croatie Type du document Règlement Date 2004 Source FAO, FAOLEX Sujet Alimentation et nutrition Mot clé Viticulture/pratiques vinicoles Transformation/manutention Normes Aire géographique Europe, Europe et Asie Centrale, Pays de l'Union Européenne, Méditerranée, Europe du Sud Entry into force notes This Regulation enters into force eight days after its publication in the Official Gazette. Résumé This Regulation prescribes the conditions for production of wine and other grape and wine products, allowed procedures and resources during the production, conditions and methods of adding sugar or concentrated grape juice, crushed grapes, grape must or young wine in fermentation to increase alcohol content in wine, as well as conditions and methods for the addition of concentrated grape juice or grape juice into the wine. Texte intégral Croate Site web www.hah.hr Références - Législation Implemente Wine Law. Législation | Croatie | 2003 Mot clé: Viticulture/pratiques vinicoles, Classement/déclassement, Autorisation/permis, Certification, Transport/dépôt, Normes, Emballage/étiquetage Source: FAO, FAOLEX Abroge Regulation on Wine. Législation | Croatie | 1996 Mot clé: Viticulture/pratiques vinicoles, Contrôle de qualité alimentaire/innocuité des produits alimentaires, Hygiène/procédures sanitaires, Certification, Emballage/étiquetage, Classement/déclassement, Institution, Autorisation/permis, Enregistrement, Transformation/manutention, Transport/dépôt Source: FAO, FAOLEX Amending Regulation on Wine. Législation | Croatie | 1997 Mot clé: Viticulture/pratiques vinicoles, Emballage/étiquetage Source: FAO, FAOLEX Amending Regulation on Wine. Législation | Croatie | 1997 Mot clé: Viticulture/pratiques vinicoles, Emballage/étiquetage Source: FAO, FAOLEX Amendé par Regulation Amending the Regulation on the Production of Wine. Législation | Croatie | 2008 Mot clé: Viticulture/pratiques vinicoles, Transformation/manutention, Normes Source: FAO, FAOLEX