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Presidential Order No. 518/83 relating to partly or wholly dehydrated preserved milk for human consumption, in compliance with Council Directives 76/118/EEC, 78/630/EEC and 79/1067/EEC.

Pays/Territoire
Grèce
Type du document
Règlement
Date
1983
Source
FAO, FAOLEX
Source d'origine
Efimeris tis Kyverniseos No. 197, Part I, 30 December 1983, pp. 2850-2852.
Sujet
Alimentation et nutrition
Mot clé
Contrôle de qualité alimentaire/innocuité des produits alimentaires Lait/produits laitiers Additifs alimentaires Emballage/étiquetage Transformation/manutention Normes Produits alimentaires traités Codex Alimentarius
Aire géographique
Europe, Europe et Asie Centrale, Pays de l'Union Européenne, Méditerranée, Europe du Sud
Entry into force notes
The Order enters into force as from 1 January 1981 except for the provisions of article 7 (methods of analysis) and article 9 (sanctions) which shall enter into force on the date of publication in the Official Gazette.
Résumé

Following the issuance of Council Directives 76/118/EEC, 78/630/EEC and 79/1067/EEC on partly or wholly dehydrated preserved milk for human consumption, this Order aims at harmonizing the provisions of the Greek legislative frame related to this topic with the provisions of the aforementioned Directives. The designations and definitions of products subject to the provisions of this Order are set forth in article 6. Article 3 specifies the substances which shall be authorized to be added in the manufacture of the products. Article 4 lays down provisions relating to the packaging and labelling. The methods of analysis shall be based on those prescribed in Directive 79/1067/EEC (article 7). Related provisions included to the Food Code are modified by this Order (article 8).

Texte intégral
Grec
Site web
www.et.gr

Références - Législation

Implemente

Council Directive 76/118/EEC on the approximation of the laws of the Member States relating to certain partly or wholly dehydrated preserved milk for human consumption.

Législation | Union européenne | 1975

Mot clé: Contrôle de qualité alimentaire/innocuité des produits alimentaires, Lait/produits laitiers, Emballage/étiquetage, Transformation/manutention, Normes, Produits alimentaires traités

Source: FAO, FAOLEX

Amendé par

Ministerial Joint Decree No. 412/1999 amending provisions of the Food Code, in compliance with Directive 98/72/EC of the European Parliament and of the Council amending Directive 95/2/EC on food additives other than colours and sweeteners.

Législation | Grèce | 1999

Mot clé: Codex Alimentarius, Contrôle de qualité alimentaire/innocuité des produits alimentaires, Additifs alimentaires, Emballage/étiquetage, Transformation/manutention, Normes

Source: FAO, FAOLEX

Abrogé par

Ministerial Joint Decree No. 69/2002 inserting article 80a to the Food Code in compliance with Council Directive 2001/114/EC.

Législation | Grèce | 2002

Mot clé: Codex Alimentarius, Contrôle de qualité alimentaire/innocuité des produits alimentaires, Lait/produits laitiers, Produits alimentaires traités, Emballage/étiquetage

Source: FAO, FAOLEX