Pig Carcase (Grading) Amendment (Scotland) Regulations 2004 (S.S.I. No. 279 of 2004). Pays/Territoire Royaume-Uni Sous-division territoriale Scotland Type du document Règlement Date 2004 Source FAO, FAOLEX Sujet Bétail Mot clé Abattage Collecte de données/déclarations Normes Porcins Aire géographique Îles de l'Océan Atlantique, Europe, Europe et Asie Centrale, Atlantique Nord, Mer du Nord, Atlantique du Nord-Est, Europe du Nord Entry into force notes Coming into force on 5 July 2004. Résumé The 1994 Regulations provide for the administration and enforcement of the Community system of grading pig carcases established by Council Regulation (EEC) No. 3220/84 as amended, the detailed rules for which are set out in Commission Regulation (EEC) No. 2967/85 as amended, and Commission Decision 2004/370/EC which these Regulations implement. The previous Commission Decisions have been consolidated in this Commission Decision 2004/370/EC. It specifies the authorised methods for grading pig carcases. These Regulations, by replacing the reference to Commission Decision 88/234/EEC with the reference to Commission Decision 2004/370/EC, authorise the use of new formulae for equipment used for grading the composition of pig carcases. Texte intégral Anglais Site web www.scotland-legislation.hmso.gov.uk Références - Législation Amende Pig Carcase (Grading) Regulations 1994 (S.I. No. 2155 of 1994). Législation | Royaume-Uni | 1994 Mot clé: Abattage, Collecte de données/déclarations, Normes, Porcins Source: FAO, FAOLEX Abroge Pig Carcase (Grading) Amendment (Scotland) Regulations 2003 (S.S.I. No. 565 of 2003). Législation | Royaume-Uni | 2003 Mot clé: Abattage, Collecte de données/déclarations, Normes, Porcins Source: FAO, FAOLEX Abrogé par Beef and Pig Carcase Classification (Scotland) Regulations 2010 (S.S.I. No. 330 of 2010). Législation | Royaume-Uni | 2010 Mot clé: Viande, Inspection, Contrôle de qualité alimentaire/innocuité des produits alimentaires, Bovins, Abattage, Porcins, Classement/déclassement Source: FAO, FAOLEX