Order relative to the supervision of organic agricultural production (No. 557/1994). Pays/Territoire Finlande Type du document Règlement Date 1994 Source FAO, FAOLEX Source d'origine Finlands Författningssamling of 30 June, 1994, pp. 1496-1499. Sujet Plantes cultivées Mot clé Production végétale Production écologique/production biologique Inspection Enregistrement Aire géographique Arctique, Europe, Europe et Asie Centrale, Pays de l'Union Européenne, Atlantique du Nord-Est, Europe du Nord Entry into force notes 19940701 Résumé This Order implements in part EC Council Regulation 2092/91 on organic production and agricultural products and indications referring thereto on agricultural products and foodstuffs and other EC legislation that complement this Order. A producer who undertakes to produce in an ecologically responsible manner in accordance with the EC Regulation shall register with the Plant Production Control Centre (sect. 1). The District offices for Rural Activities are appointed as the authority to supervise organic production (sect. 2). Comittees for the control of organic production shall be attached to such Offices. Section 3 provides more in detail for the supervision by inspectors of the Plant Production Control Centre. The remaining provisions of the Order deal with matters relative to control of production such as the notification of production (sect. 4), approval (sect. 5), registration of organic production (sect. 8), control over training (sect. 14), etc. The Ministry of Agriculture and Forestry may issue further directives relative to organic production. (17 sections) Texte intégral Anglais Références - Législation Implemente Council Regulation (EEC) No. 2092/91 on organic production of agricultural products and indications referring thereto on agricultural products and foodstuffs. Législation | Union européenne | 1991 Mot clé: Inspection, Commerce intérieur, Commerce international, Emballage/étiquetage, Production écologique/production biologique, Produits agricoles, Transformation/manutention, Contrôle de qualité alimentaire/innocuité des produits alimentaires, Fraude, Aliments pour animaux, Engrais/nutriments, Pesticides, Floriculture, Production végétale Source: FAO, FAOLEX