Order No. 223 on export of plants and plant products. Pays/Territoire Danemark Type du document Règlement Date 2021 Source FAO, FAOLEX Sujet Plantes cultivées Mot clé Commerce international Certification Enregistrement Inspection Collecte de données/déclarations Emballage/étiquetage Aire géographique Europe, Europe et Asie Centrale, Pays de l'Union Européenne, Mer du Nord, Atlantique du Nord-Est, Europe du Nord Entry into force notes This Order enters into force on 1 January 2022. Résumé The present Order of the Ministry of Food, Agriculture and Fisheries applies to: 1. Export of plants, plant products, and other objects to countries and areas outside the EU that require a certificate as described in the International Plant Protection Convention (IPPC) upon import into the receiving country; and 2. Exports of plants, plant products, and other objects to an EU member state that requests the issuance of a pre-export certificate in accordance with Article 102 of Regulation (EU) 2016/2031 of 26 October 2016, for the purpose of further export to countries and areas outside the EU. Registration of businesses under Article 65 of Regulation (EU) 2016/2031 should be done with the Danish Agriculture Agency. The export notification aimed at obtaining certificates from the Danish Agriculture Agency under Articles 100-102 of Regulation (EU) 2016/2031 shall be submitted to the Agency. Certificates may only be issued for plants, plant products, and other objects that are located in Denmark. Texte intégral Danois Site web www.retsinformation.dk Références - Législation Implemente Plants and Plant Health Act (No. 58 of 2020). Législation | Danemark | 2020 Mot clé: Législation de base, Protection des végétaux, Production végétale, Parasites/maladies, Commerce intérieur, Gouvernance, Royalties/redevances, Mise en application Source: FAO, FAOLEX Abroge Order No. 1032 on export of plants and plant products. Législation | Danemark | 2014 Mot clé: Commerce international, Certification, Production végétale, Inspection, Variété végétale Source: FAO, FAOLEX