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Ministerial Joint Decree No. 122107 as regards maximum residue levels for carbofuran in and on cereals and certain products of plant origin, in compliance with Commission Directive 2006/4/EC.

Pays/Territoire
Grèce
Type du document
Règlement
Date
2006
Source
FAO, FAOLEX
Source d'origine
Efimeris tis Kyverniseos No. 1536, Part II, 19 October 2006, pp. 20927-20933.
Sujet
Alimentation et nutrition
Mot clé
Contrôle de qualité alimentaire/innocuité des produits alimentaires Limite maximum de résidu Résidus Légumes/légumineuses Fruits/noix comestibles Céréales/grains/riz Pesticides Produits agricoles
Aire géographique
Europe, Europe et Asie Centrale, Pays de l'Union Européenne, Méditerranée, Europe du Sud
Entry into force notes
The provisions of this Decree shall enter into force as from 27 July 2006.
Résumé

In order to ensure that the consumer is adequately protected from exposure to residues in and on foodstuffs resulting from plant protection products and in compliance with Commission Directive 2006/4//EC, this Decree provides for the following amendments of the current Greek legislation regarding MRLs: 1) Ministerial Joint Decree No. 290341/88 is amended as follows: the maximum pesticide residue levels for carbofuran in and on cereals, prescribed in article 1 to this Decree, shall replace those in Annex II, Part A. 2) Ministerial Decree No. 352654/95 is amended as follows: the maximum pesticide residue levels for carbofuran in and on fruits and vegetables, as shown in the Table attached to article 2 of this Decree, shall replace those in Annex II.

Texte intégral
Grec
Site web
www.et.gr

Références - Législation

Amende

Ministerial Joint Decree No. 290341 establishing maximum residue limits for agricultural pharmaceuticals contained in cereals designated for human consumption.

Législation | Grèce | 1988

Mot clé: Céréales/grains/riz, Limite maximum de résidu, Contrôle de qualité alimentaire/innocuité des produits alimentaires, Pesticides, Produits agricoles

Source: FAO, FAOLEX

Ministerial Joint Decree No. 352654 fixing maximum levels for pesticide residues in and on certain products of plant origin, including fruit and vegetables, in compliance with Council Directives 90/642/EEC, 93/5/EEC, 94/90/EEC and 85/519/EEC.

Législation | Grèce | 1995

Mot clé: Contrôle de qualité alimentaire/innocuité des produits alimentaires, Limite maximum de résidu, Pesticides, Résidus, Légumes/légumineuses

Source: FAO, FAOLEX