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Ministerial Decree 23 June 2020 on national provisions implementing Commission delegated regulation (EU) 2020/592 concerning crisis distillation measures for 2019/2020 campaign and PNS (National Program for viticulture support) 2020 remodelling.

Pays/Territoire
Italie
Type du document
Règlement
Date
2020
Source
FAO, FAOLEX
Source d'origine
Gazzetta Ufficiale della Repubblica Italiana No. 240 of 28 September 2020.
Sujet
Agriculture et développement rural, Alimentation et nutrition, Plantes cultivées, Général
Mot clé
Produits agricoles Coopérative/organisation de producteurs Mesures fiscales et de marché Subvention/incitation Viticulture/pratiques vinicoles
Aire géographique
Alpes, Europe, Europe et Asie Centrale, Pays de l'Union Européenne, Méditerranée, Europe du Sud
Résumé

The Ministerial Decree activates the 2019/2020 campaign for the crisis distillation of wine non protected by the designation of origin as defined by Annex VII, Part II of EU Regulation 1308/2013. The Decree, under Heading I, establishes beneficiaries, amount of total funding and of individual aid, procedures for submitting aid request and monitoring system. The alcohol resulting from the distillation can be utilized for industrial use only, including pharmaceutical purposes and to produce disinfectants or supplements. Heading II and Annex I reorganise and allocate funding of the National Program for viticulture support.

Texte intégral
Italien
Site web
www.gazzettaufficiale.it

Références - Législation

Implemente

Commission Delegated Regulation (EU) 2020/592 on temporary exceptional measures derogating from certain provisions of Regulation (EU) No 1308/2013 of the European Parliament and of the Council to address the market disturbance in the fruit and vegetables and wine sectors caused by the COVID-19 pandemic and measures linked to it.

Législation | Union européenne | 2020

Mot clé: Produits agricoles, Coopérative/organisation de producteurs, Mesures fiscales et de marché, Subvention/incitation, Légumes/légumineuses, Fruits/noix comestibles, Viticulture/pratiques vinicoles

Source: FAO, FAOLEX