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Food (Control and Sale) (Amendment) Law, 2011 (Law No. 13(I)/2011).

Pays/Territoire
Chypre
Type du document
Législation
Date
2011
Source
FAO, FAOLEX
Source d'origine
Efimerida tis Dimokratias No. 4271, Part I, Supplement I, 25 February 2011, pp. 69 and 70.
Sujet
Alimentation et nutrition
Mot clé
Contrôle de qualité alimentaire/innocuité des produits alimentaires Hygiène/procédures sanitaires Inspection
Aire géographique
Asie, Europe, Europe et Asie Centrale, Pays de l'Union Européenne, Méditerranée, Moyen-Orient, Asie Occidentale
Entry into force notes
The Law shall enter into force on the day of its publication in the Official Gazette.
Résumé

This Law may be cited as the Food (Control and Sale) (Amendment) Law of 2011 and shall be read as one with the Food (Control and Sale) Laws of 1996 up to 2010 (hereinafter referred to as “the principal Law”). The principal Law and the present Law shall be read as one and will be referred to as the Food (Control and Sale) Laws 1996-2011.The law is issued with the purpose of a better implementation of article 4 (paragraphs 3, 5 and 6) and of article 27 (paragraphs 1, 4 and 5) to Regulation (EC) No. 882/2004 as was last amended by Commission Regulation (EC) No 1029/2008. The amendments to the principal law brought forth with this law establish the powers of the Hygiene and Public Health Services of Municipalities. Under this light, the law brings forth the following amendments: a new article 14B is introduced, laying down the powers to Municipal Health Services. A minor word amendment is introduced in article 16A. Also, a new Annex IV is added, listing down the Municipal Hygiene and Public Health Services which have the competence to perform controls on food-possessing enterprises and installations.

Texte intégral
Grec

Références - Législation

Implemente

Regulation (EC) No. 882/2004 of the European Parliament and of the Council on official controls performed to ensure the verification of compliance with feed and food law, animal health and animal welfare rules.

Législation | Union européenne | 2004

Mot clé: Législation de base, Contrôle de qualité alimentaire/innocuité des produits alimentaires, Normes, Additifs alimentaires, Inspection, Commerce intérieur, Commerce international, Mise en application, Aliments pour animaux, Santé des animaux, Protection des animaux

Source: FAO, FAOLEX

Amende

Food (Control and Sale) Law, 1996 (Law No. 54(I)/96).

Législation | Chypre | 1996 (2014)

Mot clé: Accès-à-l'information, Procédures judiciaires/procédures administratives, Fraude, Législation de base, Commerce/industrie/sociétés, Certification, Cour/tribunaux, Produits de la pêche, Additifs alimentaires, Contrôle de qualité alimentaire/innocuité des produits alimentaires, Organisme génétiquement modifié (OGM), Institution, Commerce intérieur, Commerce international, Viande, Lait/produits laitiers, Aliment nouveau, Infractions/sanctions, Huiles/oléagineux/graisses, Emballage/étiquetage, Transformation/manutention, Santé publique, Évaluation/gestion des risques, Hygiène/procédures sanitaires, Normes, Toxicité/empoisonnement, Transport/dépôt, Vente, Santé des animaux, Médicaments

Source: FAO, FAOLEX