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Fisheries Amendment Act 2002 (No. 19 of 2002).

Pays/Territoire
Samoa
Type du document
Législation
Date
2002
Source
FAO, FAOLEX
Titre complet
An Act to amend the Fisheries Act 1988 to provide a system of regulation for the processing and trade of fish and fish products and for other purposes.
Sujet
Alimentation et nutrition
Mot clé
Contrôle de qualité alimentaire/innocuité des produits alimentaires Hygiène/procédures sanitaires Produits de la pêche Institution
Aire géographique
Asie et Pacifique, Océanie, Polinesie, Petits états insulaires en développement, Pacifique Sud
Résumé

This Act amends the Fisheries Act 1988 by adding a new Part on processing, trading and marketing of fish and products. Fish and fish products shall not be processed, traded or marketed except in accordance with this Part and processing, trading and marketing of fish products shall comply with the Fish Processing, Trading and Marketing Regulations made under this Part. There is established the Samoa Seafood Standards Council. The Council shall assist the Samoan Seafood Industry and Government in policy formulation, the setting of industry standards, etc. and shall be the consultative forum between the Samoan Seafood Industry and the Government concerning the development, implementation and review food safety standards and protocols facilitate market access for Samoan fish and fish products. Regulation making powers of the Head of State are defined.

Texte intégral
Anglais
Site web
www.parliament.gov.ws

Références - Législation

Amende

Fisheries Act, 1988.

Législation | Samoa | 1988 (2007)

Mot clé: Législation de base, Pêche maritime, Institution, Gestion et conservation des pêches, Engins de pêche/méthodes de pêche, Pêche étrangère, Droit d'accès, Enregistrement, Aquaculture, Mise en application, Infractions/sanctions, Autorisation de pêche, Autorisation/permis

Source: FAO, FAOLEX