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Decree on requirements for extraction solvents used for food production.

Pays/Territoire
Tchéquie
Type du document
Règlement
Date
2018
Source
FAO, FAOLEX
Source d'origine
Collection of Laws No. 253/2018
Sujet
Alimentation et nutrition
Mot clé
Contrôle de qualité alimentaire/innocuité des produits alimentaires Additifs alimentaires Résidus Normes
Aire géographique
Europe de l'Est, Europe, Europe et Asie Centrale, Pays de l'Union Européenne
Entry into force notes
This Decree enters into force on 9 November 2018.
Résumé

This Decree of the Ministry of Agriculture, which is composed of seven paragraphs and one Annex, lays down, in accordance with European Union legislation, quantities and types of extraction solvents, conditions of their use for food production and groups of foodstuffs in which these substances may be present. For the purposes of this Decree extraction solvent is defined as the substance used for the dissolution of foodstuffs or their components, including all contaminants present in food or on food surface, used during processing of raw materials, foodstuffs or their components and which may be removed but may lead to unintentional but technically unavoidable occurrence of residues or derivatives in food. Par. 4 defines requirements for packaging and labeling of extraction solvents. Annex 1 specifies extraction solvents permitted for the production of foodstuffs with conditions of their use and maximum permitted levels of residues.

Texte intégral
Tchèque
Site web
www.zakonyprolidi.cz

Références - Législation

Implemente

Commission Directive 2010/59/EU amending Directive 2009/32/EC of the European Parliament and of the Council on the approximation of the laws of the Member States on extraction solvents used in the production of foodstuffs and food ingredients.

Législation | Union européenne | 2010

Mot clé: Contrôle de qualité alimentaire/innocuité des produits alimentaires, Additifs alimentaires, Résidus

Source: FAO, FAOLEX

Directive 2009/32/EC of the European Parliament and of the Council on the approximation of the laws of the Member States on extraction solvents used in the production of foodstuffs and food ingredients.

Législation | Union européenne | 2009

Mot clé: Contrôle de qualité alimentaire/innocuité des produits alimentaires, Additifs alimentaires

Source: FAO, FAOLEX

Act on foodstuffs and tobacco products.

Législation | Tchéquie | 1997 (2021)

Mot clé: Contrôle de qualité alimentaire/innocuité des produits alimentaires, Commerce intérieur, Emballage/étiquetage, Transformation/manutention, Transport/dépôt, Infractions/sanctions, Commerce international, Inspection

Source: FAO, FAOLEX

Commission Directive (EU) 2016/1855 amending Directive 2009/32/EC of the European Parliament and of the Council on the approximation of the laws of the Member States on extraction solvents used in the production of foodstuffs and food ingredients.

Législation | Union européenne | 2016

Mot clé: Contrôle de qualité alimentaire/innocuité des produits alimentaires, Résidus, Additifs alimentaires

Source: FAO, FAOLEX

Abroge

Decree laying down the types and conditions of the use of additives and extraction solvents for food production.

Législation | Tchéquie | 2008

Mot clé: Contrôle de qualité alimentaire/innocuité des produits alimentaires, Additifs alimentaires, Normes

Source: FAO, FAOLEX