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Decree on requirements for extraction solvents used for food production.

País/Territorio
Chequia
Tipo de documento
Reglamento
Fecha
2018
Fuente
FAO, FAOLEX
Fuente original
Collection of Laws No. 253/2018
Materia
Alimentación y nutrición
Palabra clave
Control de calidad de los alimentos/inocuidad de los alimentos Aditivos alimentarios Residuos Normas
Área geográphica
Europa Oriental, Europa, Europa y Central Asia, Países de la Unión Europea
Entry into force notes
This Decree enters into force on 9 November 2018.
Resumen

This Decree of the Ministry of Agriculture, which is composed of seven paragraphs and one Annex, lays down, in accordance with European Union legislation, quantities and types of extraction solvents, conditions of their use for food production and groups of foodstuffs in which these substances may be present. For the purposes of this Decree extraction solvent is defined as the substance used for the dissolution of foodstuffs or their components, including all contaminants present in food or on food surface, used during processing of raw materials, foodstuffs or their components and which may be removed but may lead to unintentional but technically unavoidable occurrence of residues or derivatives in food. Par. 4 defines requirements for packaging and labeling of extraction solvents. Annex 1 specifies extraction solvents permitted for the production of foodstuffs with conditions of their use and maximum permitted levels of residues.

Texto completo
Checo
Página web
www.zakonyprolidi.cz

Referencias - Legislación

Implementa

Commission Directive 2010/59/EU amending Directive 2009/32/EC of the European Parliament and of the Council on the approximation of the laws of the Member States on extraction solvents used in the production of foodstuffs and food ingredients.

Legislación | Unión Europea | 2010

Palabra clave: Control de calidad de los alimentos/inocuidad de los alimentos, Aditivos alimentarios, Residuos

Fuente: FAO, FAOLEX

Directive 2009/32/EC of the European Parliament and of the Council on the approximation of the laws of the Member States on extraction solvents used in the production of foodstuffs and food ingredients.

Legislación | Unión Europea | 2009

Palabra clave: Control de calidad de los alimentos/inocuidad de los alimentos, Aditivos alimentarios

Fuente: FAO, FAOLEX

Act on foodstuffs and tobacco products.

Legislación | Chequia | 1997 (2021)

Palabra clave: Control de calidad de los alimentos/inocuidad de los alimentos, Comercio interior, Envasado/etiquetado, Procesamiento/manipulación, Transporte/depósito, Infracciones/sanciones, Comercio internacional, Inspección

Fuente: FAO, FAOLEX

Commission Directive (EU) 2016/1855 amending Directive 2009/32/EC of the European Parliament and of the Council on the approximation of the laws of the Member States on extraction solvents used in the production of foodstuffs and food ingredients.

Legislación | Unión Europea | 2016

Palabra clave: Control de calidad de los alimentos/inocuidad de los alimentos, Residuos, Aditivos alimentarios

Fuente: FAO, FAOLEX

Revoca

Decree laying down the types and conditions of the use of additives and extraction solvents for food production.

Legislación | Chequia | 2008

Palabra clave: Control de calidad de los alimentos/inocuidad de los alimentos, Aditivos alimentarios, Normas

Fuente: FAO, FAOLEX