Decree No. 1203 of 2001 of the Ministry of Agriculture and Forestry on the labeling of beef.

Sujet

Alimentation et nutrition

Mot clé

Contrôle de qualité alimentaire/innocuité des produits alimentaires Viande Emballage/étiquetage

Aire géographique

Arctique, Europe, Europe et Asie Centrale, Pays de l'Union Européenne, Atlantique du Nord-Est, Europe du Nord

Résumé

This Decree lays down detailed provisions concerning the labeling of beef required under Regulation (EC) No 1760/2000 of the European Parliament and of the Council and Commission Regulation (EC) No 1825/2000, provides for the related official control and self-supervision as well as the approval of the labeling systems. Section 2 defines the relationship with other national legislation. Section 3 defines "beef". Public control shall be carried out by the National Food Agency, State Provincial Offices, and State Veterinary Officers for meat inspections. Section 8 concerns a compulsory beef labeling system.

Texte intégral

Anglais

Site web

www.finlex.fi

Références - Législation

Implemente

Regulation (EC) No. 1760/2000 of the European Parliament and of the Council establishing a system for the identification and registration of bovine animals and regarding the labelling of beef and beef products and repealing Council Regulation (EC) No. 820/97.

Législation | Union européenne | 2000

Mot clé: Contrôle de qualité alimentaire/innocuité des produits alimentaires, Viande, Emballage/étiquetage, Accès-à-l'information, Bovins, Reproduction des animaux, Enregistrement

Source: FAO, FAOLEX

Commission Regulation (EC) No. 1825/2000 laying down detailed rules for the application of Regulation (EC) 1760/2000 of the European Parliament and of the Council as regards the labelling of beef and beef products.

Législation | Union européenne | 2000

Mot clé: Contrôle de qualité alimentaire/innocuité des produits alimentaires, Viande, Emballage/étiquetage, Accès-à-l'information, Bovins, Reproduction des animaux

Source: FAO, FAOLEX