Decree making provision on the production, packaging, designation and presentation of semi-sparkling wines. Pays/Territoire Italie Type du document Règlement Date 2004 Source FAO, FAOLEX Source d'origine Gazzetta Ufficiale della Repubblica Italiana No. 238, 9 October 2004. Sujet Alimentation et nutrition Mot clé Viticulture/pratiques vinicoles Emballage/étiquetage Transformation/manutention Aire géographique Alpes, Europe, Europe et Asie Centrale, Pays de l'Union Européenne, Méditerranée, Europe du Sud Résumé By way of implementation of Commission Regulation (EC) No. 753/2002, the present Decree establishes measures applicable to the processing (art. 2), designation and presentation (art. 5), as well as packaging (art. 6) of semi-sparkling wines. Texte intégral Italien Site web www.comune.jesi.an.it Références - Législation Implemente Commission Regulation (EC) No. 753/2002 laying down certain rules for applying Council Regulation (EC) No. 1493/1999 as regards the description, designation, presentation and protection of certain wine sector products. Législation | Union européenne | 2002 Mot clé: Viticulture/pratiques vinicoles, Emballage/étiquetage, Commerce intérieur, Commerce international Source: FAO, FAOLEX Council Regulation (EC) No. 1493/1999 on the common organization of the market in wine. Législation | Union européenne | 1999 Mot clé: Contrôle de qualité alimentaire/innocuité des produits alimentaires, Viticulture/pratiques vinicoles, Transformation/manutention, Fraude, Emballage/étiquetage Source: FAO, FAOLEX