Decree-Law No. 16/2004 implementing EU Commission Regulation No. 1019/2002 on marketing standards for olive oil. Pays/Territoire Portugal Type du document Législation Date 2004 Source FAO, FAOLEX Source d'origine Diário da República, Série I-A, No. 11, 14 January 2004, pp. 260-264. Sujet Alimentation et nutrition Mot clé Huiles/oléagineux/graisses Emballage/étiquetage Commerce intérieur Aire géographique Europe, Europe et Asie Centrale, Pays de l'Union Européenne, Atlantique Nord, Atlantique du Nord-Est, Europe du Sud Entry into force notes This Decree-Law enters into force on the day after its publication. Résumé This Decree-Law, composed of 27 articles and 1 Annex, introduces into the National legal system the EU Commission Regulation No. 1019/2002 on marketing standards for olive oil. It establishes specific standards for retail-stage marketing of particular olive oils and olive-pomace oils. In particular, marketing standards concern production and processing, forbidden practices, analysis methods, additives, contaminants, market preparation and labelling. Texte intégral Portugais Références - Législation Implemente Commission Regulation (EC) No. 1019/2002 on marketing standards for olive oil. Législation | Union européenne | 2002 Mot clé: Huiles/oléagineux/graisses, Emballage/étiquetage, Commerce intérieur Source: FAO, FAOLEX