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Decree implementing Directive 2002/66/EC and amending Decree of the Ministry of Health of 19 May 2000 fixing maximum levels for active substances of phitosanitary products on foodstuffs.

Pays/Territoire
Italie
Type du document
Règlement
Date
2003
Source
FAO, FAOLEX
Source d'origine
Gazzetta Ufficiale della Repubblica Italiana No. 123, 29 May 2003.
Sujet
Alimentation et nutrition
Mot clé
Contrôle de qualité alimentaire/innocuité des produits alimentaires Produits agricoles Céréales/grains/riz Légumes/légumineuses Fruits/noix comestibles Limite maximum de résidu Pesticides
Aire géographique
Alpes, Europe, Europe et Asie Centrale, Pays de l'Union Européenne, Méditerranée, Europe du Sud
Entry into force notes
The Decree enters into force on 30 May 2003.
Résumé

The present Directive has been adopted in implementation of Directive 2002/66/EC which has modified certain Community Directives relating to the fixing of maximum levels for pesticide residues in and on certain foodstuffs. Firstly, article 1 of the Decree defines the application scope. The Decree establishes maximum residue levels (MRLs) for active substances of phytosanitary products in and on: (a) the plant products, including fruit and vegetables, referred to in Part A of Annex 1 to Decree of 19 May 2000; (b) the cereals specified in Part B of Annex 1 to Decree of 19 May 2000; (c) other plant products, as defined in Part C of Annex 1 to Decree of 19 May 2000; (d) the products of animal origin listed out in Part D of Annex 1 to Decree of 19 May 2000. The MRLs are fixed in Annex 1 to this Decree, which amends Annex 2 to Decree of 19 May 2000. As regards products of animal origin, the MRLs to be applied are those laid down in Annex 2 hereto, which amends Annex 3 to Decree of 19 May 2000.

Texte intégral
Italien
Site web
www.comune.jesi.an.it

Références - Législation

Implemente

Commission Directive 2002/66/EC amending the Annexes to Council Directives 76/895/EEC, 86/362/EEC, 86/363/EEC and 90/642/EEC as regards the fixing of maximum levels for pesticide residues in and on fruit and vegetables, cereals, foodstuffs of animal origin and certain products of plant origin, including fruit and vegetables respectively.

Législation | Union européenne | 2002

Mot clé: Contrôle de qualité alimentaire/innocuité des produits alimentaires, Produits agricoles, Céréales/grains/riz, Légumes/légumineuses, Fruits/noix comestibles, Limite maximum de résidu, Résidus, Café/cacao/thé, Pesticides, Boissons

Source: FAO, FAOLEX

Amende

Ministerial Decree of 19 May 2000 fixing maximum levels for active substances of phytosanitary products on foodstuffs.

Législation | Italie | 2000

Mot clé: Contrôle de qualité alimentaire/innocuité des produits alimentaires, Normes, Limite maximum de résidu, Pesticides

Source: FAO, FAOLEX