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Decree implementing Directive 2002/66/EC and amending Decree of the Ministry of Health of 19 May 2000 fixing maximum levels for active substances of phitosanitary products on foodstuffs.

País/Territorio
Italia
Tipo de documento
Reglamento
Fecha
2003
Fuente
FAO, FAOLEX
Fuente original
Gazzetta Ufficiale della Repubblica Italiana No. 123, 29 May 2003.
Materia
Alimentación y nutrición
Palabra clave
Control de calidad de los alimentos/inocuidad de los alimentos Productos agrícolas Cereales/granos/arroz Verduras/legumbres Frutas/nueces comestibles Límite máximo de residuos Plaguicidas
Área geográphica
Alpes, Europa, Europa y Central Asia, Países de la Unión Europea, Mediterráneo, Europa Meridional
Entry into force notes
The Decree enters into force on 30 May 2003.
Resumen

The present Directive has been adopted in implementation of Directive 2002/66/EC which has modified certain Community Directives relating to the fixing of maximum levels for pesticide residues in and on certain foodstuffs. Firstly, article 1 of the Decree defines the application scope. The Decree establishes maximum residue levels (MRLs) for active substances of phytosanitary products in and on: (a) the plant products, including fruit and vegetables, referred to in Part A of Annex 1 to Decree of 19 May 2000; (b) the cereals specified in Part B of Annex 1 to Decree of 19 May 2000; (c) other plant products, as defined in Part C of Annex 1 to Decree of 19 May 2000; (d) the products of animal origin listed out in Part D of Annex 1 to Decree of 19 May 2000. The MRLs are fixed in Annex 1 to this Decree, which amends Annex 2 to Decree of 19 May 2000. As regards products of animal origin, the MRLs to be applied are those laid down in Annex 2 hereto, which amends Annex 3 to Decree of 19 May 2000.

Texto completo
Italiano
Página web
www.comune.jesi.an.it

Referencias - Legislación

Implementa

Commission Directive 2002/66/EC amending the Annexes to Council Directives 76/895/EEC, 86/362/EEC, 86/363/EEC and 90/642/EEC as regards the fixing of maximum levels for pesticide residues in and on fruit and vegetables, cereals, foodstuffs of animal origin and certain products of plant origin, including fruit and vegetables respectively.

Legislación | Unión Europea | 2002

Palabra clave: Control de calidad de los alimentos/inocuidad de los alimentos, Productos agrícolas, Cereales/granos/arroz, Verduras/legumbres, Frutas/nueces comestibles, Límite máximo de residuos, Residuos, Café/cacao/té, Plaguicidas, Bebidas

Fuente: FAO, FAOLEX

Enmienda

Ministerial Decree of 19 May 2000 fixing maximum levels for active substances of phytosanitary products on foodstuffs.

Legislación | Italia | 2000

Palabra clave: Control de calidad de los alimentos/inocuidad de los alimentos, Normas, Límite máximo de residuos, Plaguicidas

Fuente: FAO, FAOLEX