Cabinet Regulation No. 819 of 2018 on Procedures for Registration of Foods for Specific Groups and Procedures for Payment of the State Fee Pays/Territoire Lettonie Type du document Règlement Date 2018 Source FAO, FAOLEX Source d'origine Latvijas Vēstnesis, 251, 21.12.2018. Sujet Alimentation et nutrition Mot clé Allaitement au sein/alimentation des enfants Commerce/industrie/sociétés Nutrition Santé publique Enregistrement Royalties/redevances Aliments diététiques et de régime Contrôle de qualité alimentaire/innocuité des produits alimentaires Aire géographique Europe, Europe et Asie Centrale, Pays de l'Union Européenne, Europe du Nord Résumé This Regulation prescribes the procedures for notifying of the distribution of foods for specific groups referred to in Regulation (EU) No 609/2013 of the European Parliament and of the Council of 12 June 2013 on food intended for infants and young children, food for special medical purposes, and total diet replacement for weight control and repealing Council Directive 92/52/EEC, Commission Directives 96/8/EC, 1999/21/EC, 2006/125/EC and 2006/141/EC, Directive 2009/39/EC of the European Parliament and of the Council and Commission Regulations (EC) No 41/2009 and (EC) No 953/2009 and also the procedures by which such products are registered and registration thereof is cancelled; and the amount of the State fee for registration of foods for specific groups referred to in Paragraph 2 of this Regulation and the procedures for the payment of the State fee. A food establishment shall notify the Food and Veterinary Service (the Service) of placing food products belonging to the following groups (food products) on the Latvian market: infant formula and follow-on formula in accordance with Article 12 of Commission Delegated Regulation (EU) 2016/127 of 25 September 2015 supplementing Regulation (EU) No 609/2013 of the European Parliament and of the Council as regards the specific compositional and information requirements for infant formula and follow-on formula and as regards requirements on information relating to infant and young child feeding; food for special medical purposes in accordance with Article 9 of Commission Delegated Regulation (EU) 2016/128 of 25 September 2015 supplementing Regulation (EU) No 609/2013 of the European Parliament and of the Council as regards the specific compositional and information requirements for food for special medical purposes; and total diet replacement for weight control products in accordance with Article 7 of Commission Delegated Regulation (EU) 2017/1798 of 2 June 2017 supplementing Regulation (EU) No 609/2013 of the European Parliament and of the Council as regards the specific compositional and information requirements for total diet replacement for weight control. Texte intégral Letton/Anglais Site web likumi.lv Références - Législation Implemente Law on the Supervision of the Handling of Food (1998) Législation | Lettonie | 1998 (2014) Mot clé: Législation de base, Transformation/manutention, Hygiène/procédures sanitaires, Certification, Contrôle de qualité alimentaire/innocuité des produits alimentaires, Inspection, Normes, Santé publique, Évaluation/gestion des risques, Commerce intérieur, Protection du consommateur, Gouvernance, Institution, Monitorage, Commerce/industrie/sociétés, Mise en application Source: FAO, FAOLEX Regulation (EU) No. 609/2013 of the European Parliament and of the Council on food intended for infants and young children, food for special medical purposes, and total diet replacement for weight control. Législation | Union européenne | 2013 Mot clé: Contrôle de qualité alimentaire/innocuité des produits alimentaires, Allaitement au sein/alimentation des enfants, Additifs alimentaires, Aliments diététiques et de régime, Normes, Nutrition Source: FAO, FAOLEX Commission Delegated Regulation (EU) 2016/128 supplementing Regulation (EU) No. 609/2013 of the European Parliament and of the Council as regards the specific compositional and information requirements for food for special medical purposes. Législation | Union européenne | 2015 Mot clé: Aliments diététiques et de régime, Normes, Limite maximum de résidu, Emballage/étiquetage, Contrôle de qualité alimentaire/innocuité des produits alimentaires, Pesticides Source: FAO, FAOLEX