Ecolex Logo
El portal del
derecho ambiental
Resultados de la búsqueda » Legislación

Turkish Food Codex Regulation No. 2017/29 on cocoa and chocolate products.

País/Territorio
Türkiye
Tipo de documento
Reglamento
Fecha
2017
Fuente
FAO, FAOLEX
Fuente original
Official Gazette No. 30229, 3 November 2017.
Materia
Alimentación y nutrición
Palabra clave
Codex Alimentarius Control de calidad de los alimentos/inocuidad de los alimentos Procesamiento/manipulación Envasado/etiquetado Transporte/depósito Venta Café/cacao/té Protección del consumidor Bebidas
Área geográphica
Asia, Mar Negro, Europa, Europa y Central Asia, Mediterráneo, Medio Oriente, Asia Occidental
Entry into force notes
This Regulation enters into force on the day it is published in the Official Gazette.
Resumen

This Regulation sets forth principles and procedures of production, processing, storage, transport and marketing of cocoa and chocolate products in accordance with the technique and hygiene rules. This Regulation shall apply to cocoa and chocolate products including cocoa bean, cocoa nibs, cocoa mass and chocolate cake. This Regulation is drafted in line with the Directive 2000/36/EC of the European Parliament and of the Council of 23 June 2000 relating to cocoa and chocolate products intended for human consumption.

Texto completo
Turco
Página web
www.resmigazete.gov.tr

Referencias - Legislación

Implementa

Turkish Food Codex Regulation.

Legislación | Türkiye | 2011

Palabra clave: Codex Alimentarius, Control de calidad de los alimentos/inocuidad de los alimentos

Fuente: FAO, FAOLEX