Sugar (Control) Act 1938 (Cap. 34). País/Territorio Uganda Tipo de documento Legislación Fecha 1938 (2000) Fuente FAO, FAOLEX Fuente original Laws of Uganda. Título completoAn Act to control the export and production of sugar. Materia Agricultura y desarrollo rural, Cultivos Palabra clave Productos agrícolas Comercio internacional Inspección Recopilación de datos/informes Producción vegetal Caña de azúcar/remolacha de azúcar Área geográphica Africa, Africa Oriental, Naciones en desarrollo sin litoral, Países menos desarrollados Resumen This Act makes provision for the control on the trade in sugar, i.e. sugar in any of its commercial forms, including jaggery, except the product sold as final molasses. It grants power to the Minister to periodically determine the quantity of sugar, other than sugar exported to the East African territories for local consumption, that may be exported during any quota year from Uganda. The Minister shall allocate the quota determined among the manufacturers of each sugar factory and may at any time vary and adjust the allocation. Sugar may only be exported under licence obtained from the Commissioner of Agriculture. Texto completo Inglés Página web www.ulii.org Referencias - Legislación Implementado por Sugar (Control) (Prescribed Forms) Rules (S.I. 34-1). Legislación | Uganda Palabra clave: Desarrollo agrícola, Azúcar, Comercio internacional, Autorización/permiso Fuente: FAO, FAOLEX