Regulations on methods for determining compliance with minimum quality conditions for sugars intended for human consumption. País/Territorio Eslovenia Tipo de documento Reglamento Fecha 2004 (2008) Fuente FAO, FAOLEX Materia Alimentación y nutrición Palabra clave Control de calidad de los alimentos/inocuidad de los alimentos Azúcar Normas Área geográphica Alpes, Europa, Europa y Central Asia, Países de la Unión Europea, Mediterráneo, Europa Meridional Entry into force notes This text entered into force on 23 November 2004. Resumen This Regulation, based on the provisions of the Slovenian Agriculture Act (first publication in the Official Gazette 54/2000), as for the purposes of implementing the rules contained in the Commission Directive 79/796/EEC laying down Community methods of analysis for testing certain sugars intended for human consumption, here adopts the specific quality standards and evaluation methods as regards the food safety and suitability of sugars for human consumption. In order to determine the necessary compliance with the minimum quality conditions of products specified in Annex 1, which is an integral part of this publication, the methods specified in Annex 2 shall be used. Texto completo Esloveno Página web www.pisrs.si Referencias - Legislación Implementa First Commission Directive 79/796/EEC laying down Community methods of analysis for testing certain sugars intended for human consumption. Legislación | Unión Europea | 1979 Palabra clave: Control de calidad de los alimentos/inocuidad de los alimentos, Azúcar, Normas Fuente: FAO, FAOLEX