Regulation on oenological practices and oenological methods of production for must, wine and other products.

Materia

Alimentación y nutrición

Palabra clave

Viticultura/prácticas enológicas Procesamiento/manipulación Envasado/etiquetado Normas

Área geográphica

Europa, Europa y Central Asia

Entry into force notes

This Regulation enters into force eight days after its publication in the Official Gazette, and it will fully apply on 1 August 2015.

Resumen

This Regulation prescribe oenological practices and oenological methods for the production of grape must, wine and other products (including various technical aspects of wine and winemaking except vine-growing and grape-harvesting; certain labelling issues; and adopted international principles, known as International Oenological Codex).

Texto completo

Serbio

Página web

www.paragraf.rs

Referencias - Legislación

Implementa

Law on Wine.

Legislación | Serbia | 2009 (2012)

Palabra clave: Viticultura/prácticas enológicas, Aditivos alimentarios, Control de calidad de los alimentos/inocuidad de los alimentos, Inspección, Envasado/etiquetado, Registro, Infracciones/sanciones, Producción vegetal

Fuente: FAO, FAOLEX