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Regulation No. 814 of 2013 on limit values for coccidiostats or histomonostats in foodstuffs as a result of unavoidable cross-contamination with such substances in feed.

País/Territorio
Noruega
Tipo de documento
Reglamento
Fecha
2013
Fuente
FAO, FAOLEX
Materia
Ganado, Alimentación y nutrición
Palabra clave
Control de calidad de los alimentos/inocuidad de los alimentos Normas Toxicidad/envenenamiento Carne Leche/productos lácteos Residuos Límite máximo de residuos Sanidad animal Alimentos para animales/piensos
Área geográphica
Europa, Europa y Central Asia, Atlántico Norte, Mar del Norte, Atlántico Nordeste, Europa Septentrional
Resumen

This Regulation concerns the limit values for coccidiostats or histomonostats in foodstuffs as a result of unavoidable cross-contamination with such substances in feed. It adopts Commission Regulation No. 124/2009 setting maximum levels for the presence of coccidiostats or histomonostats in food resulting from the unavoidable carry-over of these substances in non-target feed, which is a text with EEA relevance. The EU Regulation stipulates that the foodstuffs listed in Annex to that Regulation shall not be placed on the market where they contain a contaminant listed in the Annex at a level exceeding the maximum levels set in the Annex.

Texto completo
Noruego
Página web
www.lovdata.no

Referencias - Legislación

Enmienda

Regulation No. 319 of 2005 relative to additives in feedstuffs.

Legislación | Noruega | 2005 (2019)

Palabra clave: Alimentos para animales/piensos, Sanidad animal, Normas

Fuente: FAO, FAOLEX