Regional Act No. 36 on the enhancement and promotion of quality agriculture and setting rules for the organic production in the Liguria Region.

Materia

Agricultura y desarrollo rural

Palabra clave

Desarrollo agrícola Producción ecológica/producción orgánica

Área geográphica

Alpes, Europa, Europa y Central Asia, Países de la Unión Europea, Mediterráneo, Europa Meridional

Resumen

This Regional Act was enacted to encourage the production of food, agriculture and aquaculture typical products and to promote the diffusion of quality systems in agriculture, fisheries and pisciculture. This Act also provides rules for organic agricultural production. The Region will establish a list of organic producer, control their activity and will give a financial contribution. In order to consider a product an organic product the organic farming techniques indicated in EC Regulation No. 2092/91 of 24 June 1991 and subsequent amendments shall be used. Animal products shall be kept in breeding plants that contemplate the freedom of movement of the animals and the application of the animal welfare standards. Further the Act provides specific regulation for honey organic production and for the methods to be used in the health checks. (8 Articles)

Texto completo

Italiano

Referencias - Legislación

Implementa

Council Regulation (EEC) No. 2092/91 on organic production of agricultural products and indications referring thereto on agricultural products and foodstuffs.

Legislación | Unión Europea | 1991

Palabra clave: Inspección, Comercio interior, Comercio internacional, Envasado/etiquetado, Producción ecológica/producción orgánica, Productos agrícolas, Procesamiento/manipulación, Control de calidad de los alimentos/inocuidad de los alimentos, Fraude, Alimentos para animales/piensos, Fertilizantes/nutrientes, Plaguicidas, Floricultura, Producción vegetal

Fuente: FAO, FAOLEX