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Regional Act No. 2 laying down provisions to protect regional flora, to set up the Regional Fund for Nature Conservation and to regulate the gathering of underwood products

País/Territorio
Italia
Subdivisión territorial
Emilia-Romagna
Tipo de documento
Legislación
Fecha
1977
Fuente
FAO, FAOLEX
Fuente original
Bollettino Ufficiale della Regione Emilia Romagna No. 11, 25 January 1977
Materia
Especies silvestres y ecosistemas
Palabra clave
Recolección/cosecha Volumen admisible de captura Flora silvestre Ordenación/conservación Productos no maderables Fondo especial Institución Infracciones/sanciones Protecíon de las especies
Área geográphica
Alpes, Europa, Europa y Central Asia, Países de la Unión Europea, Mediterráneo, Europa Meridional
Resumen

The Region aims at the preservation of local flora and to this end promotes intitiatives intended to prevent the extinction of rare or endangered species of a significant scientific and ecological character. To attain these objectives, the Regional Act sets up on the one hand the Regional Advisory Committee for Nature Conservation (art. 2) and on the other hand the Regional Fund for Nature Conservation (art. 3). The gathering of the plant species referred to in article 4 shall be prohibited, with the exception of special authorizations that may be granted by the competent Communes for scientific, educational or medicinal purposes. Article 10 makes provision in matter of gathering of underwood products (daily total allowable catch). Article 12 prohibits the use of certain gear. Article 15 sets out administrative sanctions.

Texto completo
Italiano
Página web
www.regione.emilia-romagna.it

Referencias - Legislación

Enmendado porr

Regional Act No. 6 on the setting up and management of the regional system of protected areas and Nature 2000 sites.

Legislación | Italia | 2005

Palabra clave: Zona protegida, Biodiversidad, Protección del hábitat, Organismo genéticamente modificado (OGM), Fauna silvestre, Flora silvestre, Conservación del ecosistema, Ordenación/conservación, Protecíon de las especies

Fuente: FAO, FAOLEX