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Ministerial Decree No. 265/2002 establishing classification, packaging and labelling of dangerous preparations in compliance with Commission Directives 1999/45/EC and 2001/60/EC.

País/Territorio
Grecia
Tipo de documento
Reglamento
Fecha
2002
Fuente
FAO, FAOLEX
Fuente original
Efimeris tis Kyverniseos No. 1214, Part II, 19 Septe 2002, pp. 16503-16543.
Materia
Desechos y sustancias peligrosas
Palabra clave
Control de la contaminación Plaguicidas Clasificación/declasificación Sustancias peligrosas Envasado/etiquetado
Área geográphica
Europa, Europa y Central Asia, Países de la Unión Europea, Mediterráneo, Europa Meridional
Entry into force notes
The Decree shall enter into force on the day of its publication in the Official Gazette.
Resumen

The Decree aims at the harmonization of the Greek legislative frame with Commission Directives 1999/45/EC and 2001/60/EC relating to the classification, packaging and labelling of dangerous preparations and to the approximation of specific provisions for certain preparations which may present hazards, whether or not they are classified as dangerous within the meaning of this Decree, when such preparations are placed on the Greek market. The General Chemical State Laboratory shall be the competent authority for the implementation of rules and procedures set out in this Decree.

Texto completo
Griego
Página web
www.et.gr

Referencias - Legislación

Implementa

Commission Directive 2001/60/EC adapting to technical progress Directive 1999/45/EC of the European Parliament and of the Council concerning the approximation of the laws, regulations and administrative provisions of the Member States relating to the classification, packaging and labelling of dangerous preparations.

Legislación | Unión Europea | 2001

Palabra clave: Plaguicidas, Normas, Envasado/etiquetado, Control de la contaminación, Sustancias peligrosas

Fuente: FAO, FAOLEX

Directive 1999/45/EC of the European Parliament and of the Council concerning the approximation of the laws, regulations and administrative provisions of the Member States relating to the classification, packaging and labelling of dangerous preparations.

Legislación | Unión Europea | 1999

Palabra clave: Plaguicidas, Normas, Envasado/etiquetado, Comercio interior, Control de la contaminación, Sustancias peligrosas

Fuente: FAO, FAOLEX

Implementado por

Ministerial Decree No. 108114 establishing the procedure and terms for the implementation of the provisions of Ministerial Decree No. 265/2002 relating to classification, packaging and labelling of dangerous preparations.

Legislación | Grecia | 2003

Palabra clave: Plaguicidas, Envasado/etiquetado, Clasificación/declasificación, Comercio interior, Procedimientos judiciales/procedimientos administrativos, Control de la contaminación, Sustancias peligrosas

Fuente: FAO, FAOLEX

Enmendado porr

Ministerial Decree No. 270/2005 complementing Decree No. 265/2002 concerning the approximation of the laws, regulations and administrative provisions of the Member States relating to the classification, packaging and labelling of dangerous preparations, in compliance with Commission Directives 1999/45/EC and 2001/60/EC.

Legislación | Grecia | 2005

Palabra clave: Control de la contaminación, Sustancias peligrosas, Procedimientos judiciales/procedimientos administrativos, Inspección

Fuente: FAO, FAOLEX

Ministerial Decree No. 253/2007 amending Decree No. 265/2002, in compliance with Council Directive 2006/96/EC adapting certain Directives in the field of free movement of goods, by reason of the accession of Bulgaria and Romania. Adaption of Directive 1999/45/EC only.

Legislación | Grecia | 2007

Palabra clave: Control de la contaminación, Sustancias peligrosas, Plaguicidas, Envasado/etiquetado

Fuente: FAO, FAOLEX

Ministerial Decree No. 73 amending Decree No. 265/2002 establishing classification, packaging and labelling of dangerous preparations, in compliance with Commission Directive 2006/8/EC.

Legislación | Grecia | 2006

Palabra clave: Control de la contaminación, Sustancias peligrosas, Plaguicidas, Envasado/etiquetado, Normas

Fuente: FAO, FAOLEX