Ministerial Decree No. 183 updating Ministerial Decree No. 209 of 27 February 1996 governing food additives allowed in the preparation and preservation of foodstuffs and implementing Directive 98/72/EC.

Materia

Alimentación y nutrición

Palabra clave

Control de calidad de los alimentos/inocuidad de los alimentos Aditivos alimentarios

Área geográphica

Alpes, Europa, Europa y Central Asia, Países de la Unión Europea, Mediterráneo, Europa Meridional

Resumen

The amendments to Ministerial Decree No. 209 of 1996 laid down in this Decree mainly concern: (a) the list of those substances to which the provisions contained in Ministerial Decree No. 209 shall not apply; (b) the list of additives that may be used in foodstuffs. The marketing of foodstuffs that do not comply with the provisions laid down by this Decree is forbidden from 4 November 2000. Products that do not fullfill such conditions and have been labelled or placed on the market before 4 November 2000 may be nonetheless marketed until selling out.

Texto completo

Italiano

Página web

www.comune.jesi.an.it

Referencias - Legislación

Implementa

Directive 98/72/EC of the European Parliament and of the Council amending Directive 95/2/EC on food additives other than colours and sweeteners.

Legislación | Unión Europea | 1998

Palabra clave: Control de calidad de los alimentos/inocuidad de los alimentos, Aditivos alimentarios, Normas

Fuente: FAO, FAOLEX

Enmienda

Ministerial Decree No. 209 governing food additives allowed in the preparation and preservation of foodstuffs in implementation of EEC Directives 94/34/CE, 94/35/CE, 94/36/CE and 95/31/CE.

Legislación | Italia | 1996

Palabra clave: Control de calidad de los alimentos/inocuidad de los alimentos, Aditivos alimentarios, Normas, Envasado/etiquetado

Fuente: FAO, FAOLEX