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Ministerial Decree implementing Commission Directive 2001/36/EC of 16 May 2001 amending Council Directive 91/414/EEC concerning the placing of plant protection products on the market.

País/Territorio
Italia
Tipo de documento
Reglamento
Fecha
2002
Fuente
FAO, FAOLEX
Materia
Ganado, Medio ambiente gen., Cultivos
Palabra clave
EIA Fertilizantes/nutrientes Plaguicidas Alimentos para animales/piensos Protección vegetal Agentes de control biológico Comercio interior Producción vegetal
Área geográphica
Alpes, Europa, Europa y Central Asia, Países de la Unión Europea, Mediterráneo, Europa Meridional
Resumen

With a view to implementing the relevant Community provisions, the present Decree lays down amendments to Legislative Decree No. 194 of 17 March 1995, in matter of authorization, marketing, use and controls over phytosanitary products. Annex II to the above-mentioned Legislative Decree shall be amended as set out in Annex I to this Decree. On the other hand, Annex III to Legislative Decree No. 194 shall be amended in accordance with Annex II to the present Decree. The Annexes hereby attached contain detailed provisions relative to microorganisms and phytosanitary products, mainly referring to: identity of the microorganism or plant protection products; biological properties and further information of the microorganism or plant protection products; analytical methods; effects on human health; residues on or in treated products, food and feed; fate and behaviour in the environment; effects on non-target organisms; summary and evaluation of environmental impact.

Texto completo
Italiano
Página web
www.comune.jesi.an.it

Referencias - Legislación

Enmienda

Legislative Decree No. 194 implementing EEC Directive No. 91/414/EEC regarding the placing on the market of pesticides.

Legislación | Italia | 1995 (1999)

Palabra clave: Protección vegetal, Plaguicidas, Envasado/etiquetado, Toxicidad/envenenamiento, Organismo genéticamente modificado (OGM), Autorización/permiso, Normas, Comercio interior, Legislación básica, Biotecnología

Fuente: FAO, FAOLEX