Ecolex Logo
El portal del
derecho ambiental
Resultados de la búsqueda » Legislación

Ministerial Decree establishing technical modalities for the implementation of Legislative Decree No. 286 of 1994 implementing Directives No. 91/497/EEC and 91/498/EEC on health problems affecting the production and marketing of fresh meat.

País/Territorio
Italia
Tipo de documento
Reglamento
Fecha
1994
Fuente
FAO, FAOLEX
Fuente original
Gazzetta Ufficiale della Repubblica Italiana No. 143, 21 June 1994.
Materia
Alimentación y nutrición
Palabra clave
Higiene/procedimientos sanitarios Carne Certificación Matanza Normas Comercio interior Control de calidad de los alimentos/inocuidad de los alimentos
Área geográphica
Alpes, Europa, Europa y Central Asia, Países de la Unión Europea, Mediterráneo, Europa Meridional
Entry into force notes
The Decree shall enter into force on the day of its publication in the Official Gazette (21 June 1994).
Resumen

The Decree establishes the characteristics of the health mark to be issued by the official veterinarian. The mark must specify the identification number and the name of the Region or Autonomous Province where the establishment is located. Article 2 makes provision regarding the regional register of slaughterhouses, which must contain the name, the site and the identification number of the slaughterhouse. Final provisions concern the transport of non-refrigerated meat immediately after the post-mortem inspection.

Texto completo
Italiano

Referencias - Legislación

Implementa

Ministerial Decree of 13 June 1994 on the implementation of Legislative Decree No. 286 of 18 April 1994 implementing Directives Nos. 91/497/EEC and 91/498/EEC on sanitary requirements for the production and placing on the market of fresh meat.

Legislación | Italia | 1994 (1996)

Palabra clave: Control de calidad de los alimentos/inocuidad de los alimentos, Higiene/procedimientos sanitarios, Carne, Transporte/depósito

Fuente: FAO, FAOLEX

Council Directive 91/498/EEC on the conditions for granting temporary and limited derogations from specific Community health rules on the production and marketing of fresh meat.

Legislación | Unión Europea | 1991

Palabra clave: Control de calidad de los alimentos/inocuidad de los alimentos, Carne, Comercio interior

Fuente: FAO, FAOLEX

Council Directive 91/497/EEC amending and consolidating Directive 64/433/EEC on health problems affecting intra-Community trade in fresh meat to extend it to the production and marketing of fresh meat.

Legislación | Unión Europea | 1991

Palabra clave: Higiene/procedimientos sanitarios, Carne, Certificación, Matanza, Normas, Comercio internacional, Control de calidad de los alimentos/inocuidad de los alimentos

Fuente: FAO, FAOLEX