Legislative Decree No. 259 implementing Commission Directive 1999/10/EC on the labelling of foodstuffs. País/Territorio Italia Tipo de documento Legislación Fecha 2000 Fuente FAO, FAOLEX Fuente original Gazzetta Ufficiale della Repubblica Italiana No. 220 of 20 September 2000, pp. 5-6. Materia Alimentación y nutrición Palabra clave Control de calidad de los alimentos/inocuidad de los alimentos Envasado/etiquetado Área geográphica Alpes, Europa, Europa y Central Asia, Países de la Unión Europea, Mediterráneo, Europa Meridional Resumen This Decree amends Legislative Decree No. 109 of 1992 and provides some derogation from the existing method for the labelling of foodstuff subject to specific treatment such as the addition of vitamins, concentration or dehydration. Special provision apply to ingredients used in concentrated or dehydrated form and reconstituted during manufacture may be indicated on the basis of their proportion by weight as recorded before their concentration or dehydration. (2 Articles) Texto completo Italiano Referencias - Legislación Implementa Commission Directive 99/10/EC providing for derogations from the provisions of article 7 of Council Directive 79/112/EEC as regards the labelling of foodstuffs. Legislación | Unión Europea | 1999 Palabra clave: Control de calidad de los alimentos/inocuidad de los alimentos, Envasado/etiquetado Fuente: FAO, FAOLEX Enmienda Legislative Decree No. 109 implementing EEC Directives 89/395/CEE and 89/396/CEE concerning the labelling, packaging and advertising of foodstuffs. Legislación | Italia | 1992 (2009) Palabra clave: Control de calidad de los alimentos/inocuidad de los alimentos, Envasado/etiquetado Fuente: FAO, FAOLEX