Decree on requirements for edible vegetable fats and edible vegetable oils. País/Territorio Eslovaquia Tipo de documento Reglamento Fecha 2012 Fuente FAO, FAOLEX Fuente original Collection of Laws No. 424 of 2012. Materia Alimentación y nutrición Palabra clave Control de calidad de los alimentos/inocuidad de los alimentos Aceites/semillas oleaginosas/grasas Área geográphica Europa Oriental, Europa, Europa y Central Asia, Países de la Unión Europea Entry into force notes This Decree enters into force on 1 January 2013. Resumen This Decree of the Ministry of Agriculture and Rural Development, which is composed of nine articles and one Annex, lays down requirements for the production of edible vegetable fats and edible vegetable oils and their derivatives intended for direct human consumption, labeling fats and oils and products of fats and oils. Fats and oils must meet organoleptic requirements specified in art. 2 point 2 and physical and chemical requirements set out in the Annex. This Decree does not apply to olive oil. Texto completo Eslovaco Página web www.zakonypreludi.sk Referencias - Legislación Implementa Act no. 152/1995 on foodstuffs. Legislación | Eslovaquia | 1995 (2021) Palabra clave: Legislación básica, Control de calidad de los alimentos/inocuidad de los alimentos, Inspección, Comercio interior, Infracciones/sanciones Fuente: FAO, FAOLEX