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Common Agricultural Policy (Wine) (Scotland) Amendment Regulations 2004 (S.S.I. No. 272 of 2004).

País/Territorio
Reino Unido
Subdivisión territorial
Scotland
Tipo de documento
Reglamento
Fecha
2004
Fuente
FAO, FAOLEX
Materia
Alimentación y nutrición
Palabra clave
Viticultura/prácticas enológicas Envasado/etiquetado Acceso-a-la-información
Área geográphica
Islas del Océano Atlántico, Europa, Europa y Central Asia, Atlántico Norte, Mar del Norte, Atlántico Nordeste, Europa Septentrional
Entry into force notes
Enter into force on 5 July 2004.
Resumen

These Regulations amend the principal Regulations: (a) by amending the definition of "community provision" to take account of EU enlargement and deleting certain definitions which are now obsolete due to the repeal of the community provisions in question (regs. 3, 5 and 6); (b) by removing the right of an authorised officer to serve a movement control notice or consent to the movement of wine sector products in relation to which such notice has been served in electronic form (reg. 4); (c) by updating references to European Community legislation by substituting a new Schedule 6 to the principal Regulations and updating Part II of Schedule 9 (regs. 7 and 8.)

Texto completo
Inglés
Página web
www.scotland-legislation.hmso.gov.uk

Referencias - Legislación

Enmienda

Common Agricultural Policy (Wine) (Scotland) Regulations 2002 (S.S.I. No. 325 of 2002).

Legislación | Reino Unido | 2002

Palabra clave: Viticultura/prácticas enológicas, Control de calidad de los alimentos/inocuidad de los alimentos, Envasado/etiquetado, Normas, Clasificación/declasificación, Fraude

Fuente: FAO, FAOLEX