Common Agricultural Policy (Wine) (Scotland) Amendment Regulations 2004 (S.S.I. No. 272 of 2004). País/Territorio Reino Unido Subdivisión territorial Scotland Tipo de documento Reglamento Fecha 2004 Fuente FAO, FAOLEX Materia Alimentación y nutrición Palabra clave Viticultura/prácticas enológicas Envasado/etiquetado Acceso-a-la-información Área geográphica Islas del Océano Atlántico, Europa, Europa y Central Asia, Atlántico Norte, Mar del Norte, Atlántico Nordeste, Europa Septentrional Entry into force notes Enter into force on 5 July 2004. Resumen These Regulations amend the principal Regulations: (a) by amending the definition of "community provision" to take account of EU enlargement and deleting certain definitions which are now obsolete due to the repeal of the community provisions in question (regs. 3, 5 and 6); (b) by removing the right of an authorised officer to serve a movement control notice or consent to the movement of wine sector products in relation to which such notice has been served in electronic form (reg. 4); (c) by updating references to European Community legislation by substituting a new Schedule 6 to the principal Regulations and updating Part II of Schedule 9 (regs. 7 and 8.) Texto completo Inglés Página web www.scotland-legislation.hmso.gov.uk Referencias - Legislación Enmienda Common Agricultural Policy (Wine) (Scotland) Regulations 2002 (S.S.I. No. 325 of 2002). Legislación | Reino Unido | 2002 Palabra clave: Viticultura/prácticas enológicas, Control de calidad de los alimentos/inocuidad de los alimentos, Envasado/etiquetado, Normas, Clasificación/declasificación, Fraude Fuente: FAO, FAOLEX