Bovine Animals (Identification, Registration) and Beef Labelling Rules, 2005 (L.N. 311 of 2005). País/Territorio Malta Tipo de documento Reglamento Fecha 2005 Fuente FAO, FAOLEX Materia Ganado, Alimentación y nutrición Palabra clave Control de calidad de los alimentos/inocuidad de los alimentos Carne Bovinos Envasado/etiquetado Acceso-a-la-información Registro Marcado/identificación Área geográphica Europa, Europa y Central Asia, Países de la Unión Europea, Mediterráneo, Europa Meridional Resumen These Rules have been adopted by way of implementation of Regulation (EC) No. 1760/2000, which provides that each Member State shall establish a system for the identification and registration of bovine animals. Title I concerns the identification and registration system. According to Rule 3, the identification and registration system shall comprise the following elements: (a) ear tags to identify animals individually; (b) computerized databases; (c) animal passports; (d) individual registers kept on each holding. Title II makes provision on the labelling of beef and beef products, for which a compulsory labelling system and a voluntary labelling system are envisaged. Texto completo Inglés Página web www.doi.gov.mt Referencias - Legislación Implementa Regulation (EC) No. 1760/2000 of the European Parliament and of the Council establishing a system for the identification and registration of bovine animals and regarding the labelling of beef and beef products and repealing Council Regulation (EC) No. 820/97. Legislación | Unión Europea | 2000 Palabra clave: Control de calidad de los alimentos/inocuidad de los alimentos, Carne, Envasado/etiquetado, Acceso-a-la-información, Bovinos, Reproducción animal, Registro Fuente: FAO, FAOLEX