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Bovine Animals (Identification, Registration) and Beef Labelling Rules, 2005 (L.N. 311 of 2005).

País/Territorio
Malta
Tipo de documento
Reglamento
Fecha
2005
Fuente
FAO, FAOLEX
Materia
Ganado, Alimentación y nutrición
Palabra clave
Control de calidad de los alimentos/inocuidad de los alimentos Carne Bovinos Envasado/etiquetado Acceso-a-la-información Registro Marcado/identificación
Área geográphica
Europa, Europa y Central Asia, Países de la Unión Europea, Mediterráneo, Europa Meridional
Resumen

These Rules have been adopted by way of implementation of Regulation (EC) No. 1760/2000, which provides that each Member State shall establish a system for the identification and registration of bovine animals. Title I concerns the identification and registration system. According to Rule 3, the identification and registration system shall comprise the following elements: (a) ear tags to identify animals individually; (b) computerized databases; (c) animal passports; (d) individual registers kept on each holding. Title II makes provision on the labelling of beef and beef products, for which a compulsory labelling system and a voluntary labelling system are envisaged.

Texto completo
Inglés
Página web
www.doi.gov.mt

Referencias - Legislación

Implementa

Regulation (EC) No. 1760/2000 of the European Parliament and of the Council establishing a system for the identification and registration of bovine animals and regarding the labelling of beef and beef products and repealing Council Regulation (EC) No. 820/97.

Legislación | Unión Europea | 2000

Palabra clave: Control de calidad de los alimentos/inocuidad de los alimentos, Carne, Envasado/etiquetado, Acceso-a-la-información, Bovinos, Reproducción animal, Registro

Fuente: FAO, FAOLEX