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Animal Protection-Slaughtering Ordinance.

País/Territorio
Austria
Tipo de documento
Reglamento
Fecha
2004 (2006)
Fuente
FAO, FAOLEX
Fuente original
Bundesgesetzblatt für die Republik Österreich., Part II, No. 488, 17 December 2004, 3 pp.
Título completo
Ordinance by the Federal Minister for Health and Women on the protection of animals at the time of slaughter or killing.
Materia
Ganado
Palabra clave
Protección de los animales Matanza Inspección
Área geográphica
Alpes, Europa, Europa y Central Asia, Países de la Unión Europea, Europa Occidental
Entry into force notes
The present Ordinance enters into force on 1 January 2005.
Resumen

The present Ordinance lays down provisions concerning the protection of animals at the time of slaughter or killing. At the outset the text contains a definition clause relating to terms therein employed such as, for example, “slaughterhouse”, “accommodating”, “immobilize”, “anesthetize”, “killling”. Article 1 establishes the underlying principle, i.e. that animals when being slaughtered or killed have to be spared unjustified pains, sufferings, damages and fear. Thereafter the text deals with the following aspects: requirements pertaining to slaughterhouses, such as devices and equipment, personnel working in such places, survey and control, slaughtering and killing outside slaughterhouses, special cases of killing. The text consists of 13 articles and 9 Annexes.

Texto completo
Alemán
Página web
www.ris.bka.gv.at

Referencias - Legislación

Implementa

Council Directive 93/119/EC on the protection of animals at the time of slaughter or killing.

Legislación | Unión Europea | 1993

Palabra clave: Protección de los animales, Matanza, Inspección

Fuente: FAO, FAOLEX

Enmendado porr

Ordinance amending the Animal Protection-Slaughtering Ordinance.

Legislación | Austria | 2006

Palabra clave: Protección de los animales, Matanza

Fuente: FAO, FAOLEX

Revocado por

Animal Protection Slaughtering Ordinance.

Legislación | Austria | 2015

Palabra clave: Protección de los animales, Matanza, Inspección

Fuente: FAO, FAOLEX