Addition of Vitamins, Minerals and Other Substances (England) (Amendment) Regulations 2020 (S.I. No. 256 of 2020). País/Territorio Reino Unido Subdivisión territorial England Tipo de documento Reglamento Fecha 2020 Fuente FAO, FAOLEX Materia Alimentación y nutrición Palabra clave Control de calidad de los alimentos/inocuidad de los alimentos Aditivos alimentarios Normas Infracciones/sanciones Área geográphica Islas del Océano Atlántico, Europa, Europa y Central Asia, Atlántico Norte, Mar del Norte, Atlántico Nordeste, Europa Septentrional Resumen These Regulations amend the Addition of Vitamins, Minerals and Other Substances (England) Regulations 2007 to take into account changes in Annex III of Regulation (EC) No 1925/2006 of the European Parliament and of the Council on the addition of vitamins and minerals and of certain other substances to foods an offence to add a substance listed in Annex III, Part A to the EC Regulation to foods, or to use such a substance in the manufacture of foods. The amendments also regard the prohibition of substances the manufacture of food or prohibition in the manufacture of foods, unless that substance is added or used in accordance with the conditions specified in that Part B of Annex III. Texto completo Inglés Página web www.opsi.gov.uk Referencias - Legislación Enmienda Addition of Vitamins, Minerals and Other Substances (England) Regulations 2007 (S.I. No. 1631 of 2007). Legislación | Reino Unido | 2007 Palabra clave: Control de calidad de los alimentos/inocuidad de los alimentos, Aditivos alimentarios, Envasado/etiquetado, Infracciones/sanciones Fuente: FAO, FAOLEX