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Turkish food codex regulation on microbiological criteria.

Country/Territory
Türkiye
Document type
Regulation
Date
2011
Source
FAO, FAOLEX
Original source
Official Journal No. 28157, 29 December 2011.
Subject
Food & nutrition
Keyword
Food quality control/food safety
Geographical area
Asia, Black Sea, Europe, Europe and Central Asia, Mediterranean, Middle East, Western Asia
Entry into force notes
The Regulation enters into force on the day it is published in the Official Journal.
Abstract

This Regulation determines the microbiological criteria for foodstuffs and sampling and analysis methods. The Regulation further sets forth the rules to be followed by businesses concerned with production, processing and distribution of food. This Regulation is drafted in accordance with European Parliament and Council Regulation (EC) No. 2073/2005/EC.

Full text
English/Turkish
Website
www.gkgm.gov.tr

References - Legislation

Implements

Law No. 5996 on veterinary services, plant health, food and feed.

Legislation | Türkiye | 2010

Keyword: Framework law, Food quality control/food safety, Consumer protection, Codex Alimentarius, International trade, Inspection, Offences/penalties, Fraud, Animal feed/feedstuffs, Animal health, Animal production, Animal welfare, Drugs, Plant protection, Pests/diseases, Biosecurity

Source: FAO, FAOLEX