Regulations relating to wheat products (No. R. 577 of 1991). Country/Territory South Africa Document type Regulation Date 1991 Source FAO, FAOLEX Subject Food & nutrition Keyword Food security Cereals/grains/rice Internal trade Standards Agricultural commodities Geographical area Africa, South Atlantic, Southern Africa Abstract These Regulations prescribe classes of wheaten products and standards of quality for each class of products. Wheat products are mainly flour and bread. The Regulations also contain rules of labeling for each class of wheaten product. Full text English Website www.info.gov.za References - Legislation Implements Marketing of Agricultural Products Act (No. 47 of 1996). Legislation | South Africa | 1996 Keyword: Agricultural development, Internal trade, International trade, Institution Source: FAO, FAOLEX Amended by Regulations amending Regulations relating to wheat products (No. R. 2133 of 1991). Legislation | South Africa | 1991 Keyword: Food security, Cereals/grains/rice, Standards, Agricultural commodities Source: FAO, FAOLEX Repealed by Regulations relating to the quality, grading, packing and marking of wheat products intended for sale in the Republic of South Africa (No. R. 186 of 2008). Legislation | South Africa | 2008 Keyword: Food quality control/food safety, Classification/declassification, Cereals/grains/rice, Packaging/labelling, Standards, Inspection, Agricultural commodities Source: FAO, FAOLEX