Regulations related to the supervision and control of certain foodstuffs of animal origin (No. 1569 of 1994). Country/Territory Finland Document type Regulation Date 1994 Source FAO, FAOLEX Original source Finlands Författningssamling, No. 1562-1570 of 1994, pp. 4618 and 4619. Subject Food & nutrition Keyword Food quality control/food safety Hygiene/sanitary procedures Meat Fish products Milk/dairy products Poultry products International trade Geographical area Arctic, Europe, Europe and Central Asia, European Union Countries, North-East Atlantic, Northern Europe Entry into force notes These Regulations enter into force on 1 January 1995. Abstract The Regulations concern the importation from countries outside of the European Communities of: (1) fish and fish products; (2) meat and meat products; (3) milk and milk products; (4) egg products. Full text Swedish References - Legislation Implements Egg Products Hygiene Act (No. 517 of 1994). Legislation | Finland | 1994 Keyword: Hygiene/sanitary procedures, Food quality control/food safety, Inspection, Poultry products, International trade Source: FAO, FAOLEX Fish Hygiene Act (No. 330 of 1994). Legislation | Finland | 1994 Keyword: Food quality control/food safety, Inspection, Fish products Source: FAO, FAOLEX Meat Hygiene Act (No. 511 of 1994). Legislation | Finland | 1994 Keyword: Food quality control/food safety, Hygiene/sanitary procedures, Inspection, Meat, International trade Source: FAO, FAOLEX Milk Hygiene Act (No. 671 of 1994). Legislation | Finland | 1994 Keyword: Food quality control/food safety, Hygiene/sanitary procedures, Inspection, Milk/dairy products, International trade Source: FAO, FAOLEX