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Regulations related to the supervision and control of certain foodstuffs of animal origin (No. 1569 of 1994).

Country/Territory
Finland
Document type
Regulation
Date
1994
Source
FAO, FAOLEX
Original source
Finlands Författningssamling, No. 1562-1570 of 1994, pp. 4618 and 4619.
Subject
Food & nutrition
Keyword
Food quality control/food safety Hygiene/sanitary procedures Meat Fish products Milk/dairy products Poultry products International trade
Geographical area
Arctic, Europe, Europe and Central Asia, European Union Countries, North-East Atlantic, Northern Europe
Entry into force notes
These Regulations enter into force on 1 January 1995.
Abstract

The Regulations concern the importation from countries outside of the European Communities of: (1) fish and fish products; (2) meat and meat products; (3) milk and milk products; (4) egg products.

Full text
Swedish

References - Legislation

Implements

Egg Products Hygiene Act (No. 517 of 1994).

Legislation | Finland | 1994

Keyword: Hygiene/sanitary procedures, Food quality control/food safety, Inspection, Poultry products, International trade

Source: FAO, FAOLEX

Fish Hygiene Act (No. 330 of 1994).

Legislation | Finland | 1994

Keyword: Food quality control/food safety, Inspection, Fish products

Source: FAO, FAOLEX

Meat Hygiene Act (No. 511 of 1994).

Legislation | Finland | 1994

Keyword: Food quality control/food safety, Hygiene/sanitary procedures, Inspection, Meat, International trade

Source: FAO, FAOLEX

Milk Hygiene Act (No. 671 of 1994).

Legislation | Finland | 1994

Keyword: Food quality control/food safety, Hygiene/sanitary procedures, Inspection, Milk/dairy products, International trade

Source: FAO, FAOLEX