Regulation on the monitoring program for nitrates in foods. Country/Territory Montenegro Document type Regulation Date 2014 Source FAO, FAOLEX Subject Food & nutrition, Cultivated plants Keyword Food quality control/food safety Residues Vegetables/legumes Pesticides Geographical area Europe, Europe and Central Asia, Mediterranean, Southern Europe Entry into force notes This Regulation enters into force on the day of its publication in the Official Gazette. Abstract This Regulation hereby prescribes the official monitoring program and related issues for the control over the nitrate presence/residues in plant origin foods and leafy vegetables (on the territory of the Republic of Montenegro). Full text Montenegrin Website www.fito.gov.me References - Legislation Implements Law on Food Safety. Legislation | Montenegro | 2007 Keyword: Basic legislation, Consumer protection, Data collection/reporting, Food additives, Food quality control/food safety, Genetically modified organism (GMO), HACCP, Public health, Hygiene/sanitary procedures, Inspection, Internal trade, International trade, Nutrition, Offences/penalties, Packaging/labelling, Processing/handling, Public participation, Special dietary uses, Standards, Toxicity/poisoning, Animal feed/feedstuffs, Animal health, Plant production, Biosafety, Biosecurity Source: FAO, FAOLEX Law on plant nutrition products. Legislation | Montenegro | 2007 Keyword: Fertilizers/nutrients, Processing/handling, Institution, Internal trade, International trade, Offences/penalties, Packaging/labelling, Data collection/reporting, Classification/declassification, Plant production Source: FAO, FAOLEX Repeals Regulation on the monitoring program for nitrates in foods (plant origin, leafy vegetables). Legislation | Montenegro | 2013 Keyword: Food quality control/food safety, Residues, Vegetables/legumes, Pesticides Source: FAO, FAOLEX Repealed by Nitrate monitoring Programme in food of plant origin for 2021. Legislation | Montenegro | 2021 Keyword: Cereals/grains/rice, Food quality control/food safety, Breastfeeding/infant food, Monitoring, MRL-maximum residue limit, Policy/planning, Residues, Vegetables/legumes, Fertilizers/nutrients, Inspection Source: FAO, FAOLEX