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Regulation amending Regulation establishing veterinary requirements for the production of meat intended for the personal use.

Country/Territory
Poland
Document type
Regulation
Date
2014
Source
FAO, FAOLEX
Original source
Journal of Laws 2014 Pos. 356
Subject
Livestock, Food & nutrition
Keyword
Slaughtering Food quality control/food safety Meat Animal health Pests/diseases Hygiene/sanitary procedures Swine
Geographical area
Eastern Europe, Europe, Europe and Central Asia, European Union Countries
Entry into force notes
This Regulation entered into force on 19 March 2014.
Abstract

This Regulation of the Minister of Agriculture and Rural Development lays down some amendments and addenda to Regulation establishing veterinary requirements for the production of meat intended for the personal use. In particular the supplemented art. 2a defines procedure concerning slaughter of swine for the production of meat on territories where protective measures should be applied for the control of African swine fever.

Full text
Polish
Website
isap.sejm.gov.pl

References - Legislation

Implements

Act on products of animal origin.

Legislation | Poland | 2005 (2023)

Keyword: Food quality control/food safety, Hygiene/sanitary procedures, Inspection

Source: FAO, FAOLEX

Amends

Regulation establishing veterinary requirements for the production of meat intended for the personal use.

Legislation | Poland | 2010 (2021)

Keyword: Slaughtering, Food quality control/food safety, Meat

Source: FAO, FAOLEX