Regulation amending Regulation establishing veterinary requirements for the production of meat intended for the personal use. Country/Territory Poland Document type Regulation Date 2014 Source FAO, FAOLEX Original source Journal of Laws 2014 Pos. 356 Subject Livestock, Food & nutrition Keyword Slaughtering Food quality control/food safety Meat Animal health Pests/diseases Hygiene/sanitary procedures Swine Geographical area Eastern Europe, Europe, Europe and Central Asia, European Union Countries Entry into force notes This Regulation entered into force on 19 March 2014. Abstract This Regulation of the Minister of Agriculture and Rural Development lays down some amendments and addenda to Regulation establishing veterinary requirements for the production of meat intended for the personal use. In particular the supplemented art. 2a defines procedure concerning slaughter of swine for the production of meat on territories where protective measures should be applied for the control of African swine fever. Full text Polish Website isap.sejm.gov.pl References - Legislation Implements Act on products of animal origin. Legislation | Poland | 2005 (2023) Keyword: Food quality control/food safety, Hygiene/sanitary procedures, Inspection Source: FAO, FAOLEX Amends Regulation establishing veterinary requirements for the production of meat intended for the personal use. Legislation | Poland | 2010 (2021) Keyword: Slaughtering, Food quality control/food safety, Meat Source: FAO, FAOLEX