Regional Act No. 21 on the management and control of the viticulture potential. Country/Territory Italy Territorial subdivision Toscana Document type Legislation Date 2002 Source FAO, FAOLEX Subject Cultivated plants Keyword Viticulture/oenological practices Plant production Authorization/permit Institution Offences/penalties Geographical area Europe, European Union Countries, Southern Europe Entry into force notes This Regional Act came into force on 27 June 2002. Abstract In compliance with the provisions laid down in Regulation 1493/1999/EC, the present Regional Act makes provision on the management and monitoring of vine growing. Grape areas shall be registered in order to elaborate the inventory of vine production. The Provinces shall be in charge of the keeping and updating of vine surfaces. Any transfer of such surfaces shall be notified within 60 days. The installation of vine surfaces shall be subject to the prior issuance of an authorization by the compet Full text Italian Website www.regione.toscana.it References - Legislation Implements Council Regulation (EC) No. 1493/1999 on the common organization of the market in wine. Legislation | European Union | 1999 | Repealed Keyword: Food quality control/food safety, Viticulture/oenological practices, Processing/handling Source: FAO, FAOLEX