Real Decreto Nº 538/1993 - Modifica requisitos industriales de los aceites vegetales comestibles. Country/Territory Spain Document type Regulation Date 1993 Source FAO, FAOLEX Original source Boletín Oficial del Estado Nº 107, 5 de amyo de 1993. Subject Food & nutrition Keyword Food quality control/food safety Oils/oilseeds/fats Hygiene/sanitary procedures Processing/handling Standards Packaging/labelling Internal trade International trade Geographical area Europe, Europe and Central Asia, European Union Countries, Mediterranean, North Atlantic, North-East Atlantic, Southern Europe Abstract El presente Real Decreto modifica determinadas disposiciones relativas a los requisitos industriales de elaboración, circulación y comercio de aceites vegetales comestibles. Full text Spanish Website www.boe.es References - Legislation Amends Real Decreto Nº 308/1983 - Reglamentación técnico-sanitaria de aceites vegetales comestibles. Legislation | Spain | 1983 Keyword: Food quality control/food safety, Oils/oilseeds/fats, Hygiene/sanitary procedures, Processing/handling, Standards, Packaging/labelling, Internal trade, International trade Source: FAO, FAOLEX Real Decreto Nº 3.000/1979 - Regulación de los procesos industriales en el sector del aceite de oliva. Legislation | Spain | 1979 Keyword: Food quality control/food safety, Oils/oilseeds/fats, Hygiene/sanitary procedures, Processing/handling, Standards, Packaging/labelling, Fraud Source: FAO, FAOLEX