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Private Water Supplies (Scotland) Regulations 2006 (S.R. No. 209 of 2006).

Country/Territory
United Kingdom
Territorial subdivision
Scotland
Document type
Regulation
Date
2006
Source
FAO, FAOLEX
Subject
Water
Keyword
Water supply Potable water Non-governmental entity Contract/agreement Monitoring
Geographical area
Atlantic Ocean Islands, Europe, Europe and Central Asia, North Atlantic, North Sea, North-East Atlantic, Northern Europe
Abstract

These Regulations supplement Part VIA (quality of water) of the Water (Scotland) Act 1980 and provide rules for private water supply services in Scotland other than Scottish Water and provide for control on supply by private suppliers by the Scottish Ministers. The Regulations provide, among other things, for classification, monitoring and sampling of private water supplies.

Full text
English
Website
www.opsi.gov.uk

References - Legislation

Implements

Council Directive 98/83/EC on the quality of water intended for human consumption.

Legislation | European Union | 1998

Keyword: Food quality control/food safety, Potable water, Standards, Water supply, Water quality standards, Monitoring, Pesticides

Source: FAO, FAOLEX

Amends

Water Supply (Water Quality) (Scotland) Regulations 2001 (S.S.I. No. 207 of 2001).

Legislation | United Kingdom | 2001

Keyword: Food quality control/food safety, Potable water, Water supply, Pollution control, Freshwater pollution, Inspection

Source: FAO, FAOLEX

Amended by

Water Quality (Scotland) Regulations 2010 (S.S.I. No. 95 of 2010).

Legislation | United Kingdom | 2010 (2017)

Keyword: Food quality control/food safety, Potable water, Water supply, Pollution control, Freshwater pollution, Inspection, Monitoring, Enforcement/compliance

Source: FAO, FAOLEX

Private and Public Water Supplies (Miscellaneous Amendments) (Scotland) Regulations 2015 (S.S.I. No. 346 of 2015).

Legislation | United Kingdom | 2015

Keyword: Water supply, Potable water, Non-governmental entity, Monitoring, Water quality standards, Freshwater pollution, Pollution control

Source: FAO, FAOLEX