Plastic Materials and Articles in Contact with Food (England) (No.2) Regulations 2006 (S.I. No. 2687 of 2006). Country/Territory United Kingdom Territorial subdivision England Document type Regulation Date 2006 Source FAO, FAOLEX Subject Food & nutrition Keyword Food quality control/food safety Hygiene/sanitary procedures Packaging/labelling Standards Geographical area Europe, European Union Countries, Northern Europe Abstract These Regulations revoke and re-enact the Plastic Materials and Articles in Contact with Food (England) Regulations 2006 with certain changes. The main changes are: (a) an amendment to the definition of "the Directive" so as to include the amendments made to Commission Directive 2002/72/EC by Commission Directive 2005/79/EC, which introduces new provisions relating to PVC gaskets containing epoxidised soybean oil and makes widespread changes to the Annexes containing lists of authorized monomers Full text English Website www.opsi.gov.uk References - Legislation Implements Commission Directive 2005/79/EC amending Directive 2002/72/EC relating to plastic materials and articles intended to come into contact with food. Legislation | European Union | 2005 | Repealed Keyword: Food quality control/food safety, Standards, Hygiene/sanitary procedures Source: FAO, FAOLEX Commission Regulation (EC) No. 1895/2005 on the restriction of use of certain epoxy derivatives in materials and articles intended to come into contact with food. Legislation | European Union | 2005 Keyword: Food quality control/food safety, Hygiene/sanitary procedures, Packaging/labelling, Standards Source: FAO, FAOLEX Repeals Plastic Materials and Articles in Contact with Food (England) Regulations 2006 (S.I. No. 1401 of 2006). Legislation | United Kingdom | 2006 | Repealed Keyword: Food quality control/food safety, Hygiene/sanitary procedures, Packaging/labelling, Standards Source: FAO, FAOLEX Repealed by Plastic Materials and Articles in Contact with Food (England) Regulations 2008 (S.I. No. 916 of 2008). Legislation | United Kingdom | 2008 | Repealed Keyword: Food quality control/food safety, Hygiene/sanitary procedures, Packaging/labelling, Standards, Residues, Offences/penalties Source: FAO, FAOLEX