Ordinance on cocao and chocolate products. Country/Territory Austria Document type Regulation Date 1994 Source FAO, FAOLEX Original source Bundesgesetzblatt für die Republik Österreich, Text No. 689, 26 August 1994, pp. 5521-5527. Subject Food & nutrition Keyword Food quality control/food safety Coffee/cocoa/tea Packaging/labelling Inspection Standards Beverages Geographical area Alps, Europe, Europe and Central Asia, European Union Countries, Western Europe Abstract An Ordinance by the Federal Minister for Health, Sport and Consumer Protection to prescribe quality requirements in the marketing of different kinds of cocoa and chocolate products as defined at the outset. Article 2 lists the required controls to ensure the high quality of Austrian chocolate and chocolate products. Article 3 governs the identification and labelling requirements. The Ordinance consists of 3 articles. Full text German References - Legislation Implements Council Directive 73/241/EEC on the approximation of the laws of the Member States relating to cocoa and chocolate products intended for human consumption. Legislation | European Union | 1973 Keyword: Food quality control/food safety, Coffee/cocoa/tea, Treated food, Standards, Processing/handling, Transport/storage, Packaging/labelling, Internal trade, International trade, Beverages Source: FAO, FAOLEX Repealed by Choclate Ordinance. Legislation | Austria | 2003 Keyword: Food quality control/food safety, Coffee/cocoa/tea, Food additives, Packaging/labelling, Standards, Condiments/herbs/spices, Beverages Source: FAO, FAOLEX