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Ordinance No. 2 of the Chief Sanitary Inspector on tightening up sanitary inspection of alcohol products.

Country/Territory
Russian Federation
Document type
Regulation
Date
2000
Source
FAO, FAOLEX
Original source
Official copy.
Subject
Food & nutrition
Keyword
Viticulture/oenological practices Hygiene/sanitary procedures Food quality control/food safety Packaging/labelling Food additives Processing/handling
Geographical area
Arctic, Asia and the Pacific, Black Sea, Caspian Sea, CIS (Commonwealth of Independent States), Eastern Europe, Europe, Europe and Central Asia, North Pacific, North-West Pacific
Abstract

Chief Sanitary Inspector, for the purpose of the protection of public health, orders that beginning from 1 September 2000 Federal Centre of Sanitary Inspection attached to the Ministry of Public Health is entitled to concord technical documentation for the production of alcohol products containing food additives (medicinal herbs, plants). Enterprises and organizations carrying out the production of alcohol products must concord technical documentation in accordance with the modalities determined by the present Ordinance. The list of technical documentation must contain the program of the production control over quality and safety of alcohol products, food additives and raw materials used for the production of alcohol products. Enterprises and organizations carrying out the production of alcohol products must provide the consumer with the following information : "The consumption of alcohol is counter-indicated for children and teenagers, pregnant women and nursing mothers, and for the persons suffering from nervous diseases, kidney and liver diseases and digestive disorder."

Full text
Russian

References - Legislation

Implements

Law of the RSFSR No. 1034-I on sanitary and epidemiological well-being of the population.

Legislation | Russian Federation | 1991

Keyword: Food quality control/food safety, Hygiene/sanitary procedures, Processing/handling, Transport/storage, Land-use planning, Urban land, Waste disposal, Waste management, Industrial water use, Potable water, Water supply

Source: FAO, FAOLEX

Federal Law FZ-29 on food quality and food safety.

Legislation | Russian Federation | 2000 (2020)

Keyword: Basic legislation, Food quality control/food safety, Certification, Hygiene/sanitary procedures, Standards, Registration, School feeding, Social protection, Nutrition, Food additives, Public health, Consumer protection, Processing/handling, Sugar, Condiments/herbs/spices, Business/industry/corporations, Fraud, Packaging/labelling, Transport/storage, Enforcement/compliance

Source: FAO, FAOLEX