Ordinance No. 2 of the Chief Sanitary Inspector on tightening up sanitary inspection of alcohol products. Country/Territory Russian Federation Document type Regulation Date 2000 Source FAO, FAOLEX Original source Official copy. Subject Food & nutrition Keyword Viticulture/oenological practices Hygiene/sanitary procedures Food quality control/food safety Packaging/labelling Food additives Processing/handling Geographical area Arctic, Asia and the Pacific, Black Sea, Caspian Sea, CIS (Commonwealth of Independent States), Eastern Europe, Europe, Europe and Central Asia, North Pacific, North-West Pacific Abstract Chief Sanitary Inspector, for the purpose of the protection of public health, orders that beginning from 1 September 2000 Federal Centre of Sanitary Inspection attached to the Ministry of Public Health is entitled to concord technical documentation for the production of alcohol products containing food additives (medicinal herbs, plants). Enterprises and organizations carrying out the production of alcohol products must concord technical documentation in accordance with the modalities determined by the present Ordinance. The list of technical documentation must contain the program of the production control over quality and safety of alcohol products, food additives and raw materials used for the production of alcohol products. Enterprises and organizations carrying out the production of alcohol products must provide the consumer with the following information : "The consumption of alcohol is counter-indicated for children and teenagers, pregnant women and nursing mothers, and for the persons suffering from nervous diseases, kidney and liver diseases and digestive disorder." Full text Russian References - Legislation Implements Law of the RSFSR No. 1034-I on sanitary and epidemiological well-being of the population. Legislation | Russian Federation | 1991 Keyword: Food quality control/food safety, Hygiene/sanitary procedures, Processing/handling, Transport/storage, Land-use planning, Urban land, Waste disposal, Waste management, Industrial water use, Potable water, Water supply Source: FAO, FAOLEX Federal Law FZ-29 on food quality and food safety. Legislation | Russian Federation | 2000 (2020) Keyword: Basic legislation, Food quality control/food safety, Certification, Hygiene/sanitary procedures, Standards, Registration, School feeding, Social protection, Nutrition, Food additives, Public health, Consumer protection, Processing/handling, Sugar, Condiments/herbs/spices, Business/industry/corporations, Fraud, Packaging/labelling, Transport/storage, Enforcement/compliance Source: FAO, FAOLEX