Ordinance amending the Fresh Meat Hygiene Ordinance. Country/Territory Austria Document type Regulation Date 2003 Source FAO, FAOLEX Original source Bundesgesetzblatt für die Republik Österreich, Part II, No. 401, 5 September 2003, pp. 2305 and 2306. Subject Food & nutrition Keyword Hygiene/sanitary procedures Meat Slaughtering Transport/storage Food quality control/food safety Geographical area Alps, Europe, Europe and Central Asia, European Union Countries, Western Europe Abstract The present Ordinance by the Federal Minister for Health and Women introduces some amendments to the Fresh Meat Hygiene Ordinance (BGBl. No. 396/1994). Inter alia, article 9, paragraph 9, dealing with preparation is amended, as well as article 14, paragraph 1, relating to the transport of fresh meat; article 15, paragraph 1, concerning slaughterhouses. Full text German Website www.ris.bka.gv.at References - Legislation Amends Fresh Meat Hygiene Ordinance. Legislation | Austria | 1994 Keyword: Meat, Hygiene/sanitary procedures, Transport/storage, Slaughtering, Processing/handling, Food quality control/food safety Source: FAO, FAOLEX