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Ordinance amending the Fresh Meat Hygiene Ordinance.

Country/Territory
Austria
Document type
Regulation
Date
2003
Source
FAO, FAOLEX
Original source
Bundesgesetzblatt für die Republik Österreich, Part II, No. 401, 5 September 2003, pp. 2305 and 2306.
Subject
Food & nutrition
Keyword
Hygiene/sanitary procedures Meat Slaughtering Transport/storage Food quality control/food safety
Geographical area
Alps, Europe, Europe and Central Asia, European Union Countries, Western Europe
Abstract

The present Ordinance by the Federal Minister for Health and Women introduces some amendments to the Fresh Meat Hygiene Ordinance (BGBl. No. 396/1994). Inter alia, article 9, paragraph 9, dealing with preparation is amended, as well as article 14, paragraph 1, relating to the transport of fresh meat; article 15, paragraph 1, concerning slaughterhouses.

Full text
German
Website
www.ris.bka.gv.at

References - Legislation

Amends

Fresh Meat Hygiene Ordinance.

Legislation | Austria | 1994

Keyword: Meat, Hygiene/sanitary procedures, Transport/storage, Slaughtering, Processing/handling, Food quality control/food safety

Source: FAO, FAOLEX